10 Best 00 Grade Pasta Flour in The UK

Last updated on 02/08/2025
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Best Choice
1
9.9
Exceptional
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il Molino Chiavazza - Authentic Italian Soft Wheat Type ''00'' Pizza Flour 1kg - Pack of 6 | Perfect for Traditional Pizza & Focaccia
Il Molino Chiavazza
il Molino Chiavazza - Authentic Italian Soft Wheat Type ''00'' Pizza Flour 1kg - Pack of 6 | Perfect for Traditional Pizza & Focaccia
5% Off
Why We Love It
  • Silky-smooth texture guarantees quality.
  • Ideal for authentic Italian recipes.
  • Enhances crust quality significantly.
Main Highlights
  • il Molino Chiavazza Soft Wheat Type 00 Pizza Flour - Pack of 6
  • Meticulously Milled from Premium Wheat for a Silky-Smooth Texture.
  • Unparalleled Purity and Precision
  • Perfect for Neapolitan-style Pizza and Other Delicacies like Focaccia.
  • Achieve a Superior Rise and an Airy, Chewy Crust for a True Italian Experience with il Molino Chiavazza Flours
  • The Hidden Gem of Pizza Flours, Now Available in the United Kingdom
  • Product of Italy
9.9
Exceptional
Save 5%
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Best Value
2
9.7
Exceptional
Caputo Flour Blu Kg. 1 Type 00 (5 Pieces)
Molino Caputo
Caputo Flour Blu Kg. 1 Type 00 (5 Pieces)
Why We Love It
  • Premium quality brand Molino Caputo.
  • Ideal for multiple baking needs.
  • Generous quantity with five pieces.
Main Highlights
  • Caputo Flour Blu Kg. 1 Type 00 5 Pieces
  • Caputo Flour Blu Kg. 1 Type 00 5 Pieces
  • Brand: Molino Caputo
  • 5 pieces of 1kg
  • 1 kg Pack of 5
9.7
Exceptional
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3
9.5
Superb
Shipton Mill Italian Type "00" White Flour 25Kg - Fine White Flour with Low Ash - Ideal for Bread, Pastries, and Viennoiseries - Italian Grade - Raw Ingredient, Must Be Cooked
Generic
Shipton Mill Italian Type "00" White Flour 25Kg - Fine White Flour with Low Ash - Ideal for Bread, Pastries, and Viennoiseries - Italian Grade - Raw Ingredient, Must Be Cooked
Why We Love It
  • Authentic Italian flavor guaranteed.
  • Perfect for crispy pizza crusts.
  • Enhances all types of doughs.
Main Highlights
  • Premium Type 00 flour crafted for authentic Italian pizzas and pasta.
  • Milled from the finest wheat fraction for a fine texture and low ash content.
  • Ideal for crispy pizza crusts, smooth pasta doughs, and artisanal breads.
  • Enhances pastries and viennoiseries with delicate flavors and textures.
  • Requires thorough cooking or baking before consumption for optimal safety and taste.
9.5
Superb
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4
9.3
Superb
6X Farina Molino Caputo Pizzeria by Pizza Napoli Pizza Flour Pizza Flour 1kg
Molino Caputo
6X Farina Molino Caputo Pizzeria by Pizza Napoli Pizza Flour Pizza Flour 1kg
Why We Love It
  • As no specific product description has been provided, here are three general points:
  • Appeals to mass audience.
Main Highlights
  • The Elastic Gluten And Soft Starch Promote The Formation Of Doughs With Excellent Hydration Lightness Perfect Growth And Meet The Needs Of The Best Pizza Masters. Ideal For Classic Neapolitan Pizza.
  • 6X Farina Molino Caputo Pizzeria by Pizza Napoli Pizza Flour Pizza Flour 1kg
  • Brand: Molino Caputo
9.3
Superb
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5
9.2
Superb
Caputo"00" Professional Flour for Perfect Fresh Pasta & Gnocchi 1kg
Antimo Caputo
Caputo"00" Professional Flour for Perfect Fresh Pasta & Gnocchi 1kg
Free Shipping
9.2
Superb
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6
9.0
Superb
Save 30%
il Molino Chiavazza - Authentic Italian Soft Wheat Type ''00'' Pizza Flour 1kg - Pack of 2 | Perfect for Traditional Pizza & Focaccia
Il Molino Chiavazza
il Molino Chiavazza - Authentic Italian Soft Wheat Type ''00'' Pizza Flour 1kg - Pack of 2 | Perfect for Traditional Pizza & Focaccia
30% Off
Why We Love It
  • Premium wheat for excellence.
  • Silky texture for perfection.
  • Authentic Italian pizza experience.
Main Highlights
  • il Molino Chiavazza Soft Wheat Type 00 Pizza Flour - Pack of 2
  • Meticulously Milled from Premium Wheat for a Silky-Smooth Texture.
  • Unparalleled Purity and Precision
  • Perfect for Neapolitan-style Pizza and Other Delicacies like Focaccia.
  • Achieve a Superior Rise and an Airy, Chewy Crust for a True Italian Experience with il Molino Chiavazza Flours
  • The Hidden Gem of Pizza Flours, Now Available in the United Kingdom
  • Product of Italy
9.0
Superb
Save 30%
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7
8.9
Excellent
Generic Caputo Classica Flour 00 Blue Flour 1kg Pk-2
Generic
Generic Caputo Classica Flour 00 Blue Flour 1kg Pk-2
Why We Love It
  • Perfect for authentic Italian dishes.
  • Ultra-fine texture for superior results.
  • Versatile for various culinary creations.
Main Highlights
  • 2 x 1kg Each
  • Use it to create the perfect Neapolitan pizza crust, exquisite pasta, heavenly bread, or delicate pastries.
  • Made from the finest selection of wheat, expertly milled to create an ultra-fine texture that's perfect for crafting the lightest, crispiest, and most delicate dishes.
  • Experience the true taste of Italy with every bite.
8.9
Excellent
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8
8.7
Excellent
Save 5%
Type 00 Flour for Pizza - 1kg (Molino Dallagiovanna)
Ditalia
Type 00 Flour for Pizza - 1kg (Molino Dallagiovanna)
5% OffFree Shipping
8.7
Excellent
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9
8.7
Excellent
Save 8%
Doves Farm | Speciality Pasta Flour | 2 x 1kg (UK)
Doves Farm
Doves Farm | Speciality Pasta Flour | 2 x 1kg (UK)
8% Off
Why We Love It
  • Fine and creamy texture.
  • Perfect for pasta making.
  • Certified kosher organic flour.
Main Highlights
  • Fine, creamy white, organic flour
  • Ideal for making traditional pasta by hand or machine, and pizza
  • Kosher
8.7
Excellent
Save 8%
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10
8.7
Excellent
Save 4%
Matthews Cotswold Italian Tipo '00' Multipurpose Flour | Italian Durum and Bread Flour | Specialty | Artisanal | Milled In Britain (1.5kg Bag (Single Bag))
MATTHEWS COTSWOLD FLOUR
Matthews Cotswold Italian Tipo '00' Multipurpose Flour | Italian Durum and Bread Flour | Specialty | Artisanal | Milled In Britain (1.5kg Bag (Single Bag))
4% Off
Why We Love It
  • Authentic Italian taste experience.
  • Perfect for pizza and pasta.
  • Award-winning flour quality.
Main Highlights
  • TIPO '00' FLOUR. Our Italian Tipo 00 flour is ideal for Italian style pizza bases. Finely milled white flour producing elastic dough with great hydration and lightness. Perfect for Pizza and Pasta baking. Blended from carefully sourced authentic Italian Ancient Durum wheats. The wheats from Italy are then milled in the Cotswold by the Matthews family
  • MILLING & PROVENANCE. Only the innermost of the whole wheat berry is used to produce a truly fine white β€œDoppio 0” pizza flour. Our Tipo 00 flour is the top winning flour in the great taste wards 2020. Perfect for extensible lower gluten pizza dough with a crispy crust.
  • PERFECT FOR. Pasta & Pizza dough. 1: Use extra virgin olive oil 2: Blend with Semolina to help the pasta hold its shape. 3: Make the dough by hand using eggs in a bowl and flour. Mix by hand until it turns into a sticky ball. Leave for at least 30 minutes at room temperature. Roll with a large rolling pin or even better a pasta roller
  • TOP TIP. Dampen your hands with water before working the dough.
  • DID YOU KNOW. The mill is still run by the 8th generation of the Matthews family. Today the Matthews source ancient varieties of durum and bread wheat direct from farmers in Sicily and Abruzzo Italy. These varieties are unique to their region and have the own taste characteristics. These distinctive wheats are then specially blended and finely milled in the Cotswolds.
8.7
Excellent
Save 4%
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