Best Flour of 2025
Last updated on 23/09/2025
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Best Choice
1
Matthews Cotswold Eight Grain Strong Multigrain Flour | Perfect for Artisan Bread | Specialty | Milled in Britain (16kg Bag (Single Sack))
MATTHEWS COTSWOLD FLOUR
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MATTHEWS COTSWOLD FLOUR
Matthews Cotswold Eight Grain Strong Multigrain Flour | Perfect for Artisan Bread | Specialty | Milled in Britain (16kg Bag (Single Sack))
Why we love it
- High fibre multigrain bread.
- Strong protein base flour.
- Unbleached, no extra additives.
Main Highlights
- EIGHT GRAIN. A speciality blend of eight grains and seeds combined to produce a wholesome strong multigrain bread flour. Combining wheat, Rye flakes, Oat Flakes, Malted Wheat, Maize gits, Linseed, Sunflower Seed and Millet Seed. This artisan bread flour is ideal for baking delicious, high fibre multigrain bread and roll recipes by hand or bread machine.
- MILLING & PROVENANCE. Eight grain is named after the eight seeds and grains that go into the mix. We need to use a strong protein base flour to ensure your bread has a consistent rise every time. The grains are blended with the flour after the milling process.
- PERFECT FOR. Mix with 20% Spelt or Rye to pack your recipe full of fibre. Looking for a protein boost? Add 20% Canadian Great White flour. Use low fat oil/fat for an even healthier loaf.
- CONTAINS. Oat, Maize, Millet, Sunflower Seed, Linseed, Malted Wheat
- HEALTH. Unbleached, no extra additives.
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Value for Money
2
KOKA Marriage's Manitoba Flour, 16000 g
KOKA
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KOKA
KOKA Marriage's Manitoba Flour, 16000 g
Why we love it
- Suitable for Vegetarians.
- High Protein Content.
- Ideal for Baking Needs.
Main Highlights
- Suitable for Vegetarians
- Very high protien for bread, rolls & pasta
- Very high protien for bread, rolls & pasta
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3
Heygates Strong White Bread Flour - 1X16Kg
Heygates
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Heygates
Heygates Strong White Bread Flour - 1X16Kg
Why we love it
- Perfect for all bread-making needs.
- Eco-friendly, plastic-free packaging.
- High-quality and freshly delivered flour.
Main Highlights
- Quality strong white bread flour
- Suitable for your breadmaking needs
- Classic strong white bread for bakers and caterers
- Guaranteed to be manufactured and delivered direct form one of our flour mills
- Each wholesale bulk bag is 16kg
- Packaged in a 100% plastic free stringed paper bag, unbleached to protect the environment
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4
Heygates Canadian & Springs Strong White Flour 16kg
Heygates
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Heygates
Heygates Canadian & Springs Strong White Flour 16kg
Why we love it
- Strong, high-quality bread flour.
- Eco-friendly, plastic-free packaging.
- Perfect for artisanal baking.
Main Highlights
- Quality very strong white bread flour
- Milled using the best Canadian and American spring wheats
- Perfect for making high quality breads, rolls and sourdoughs
- Packaged in a 100% plastic free stringed paper bag, unbleached to protect the environment
- Each wholesale bulk bag is 16kg
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5
Marriages Premier White Bread Flour 16 kg
KOKA
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KOKA
Marriages Premier White Bread Flour 16 kg
Why we love it
- Suitable for vegetarians.
- High protein content.
- Perfect for pasta dishes.
Main Highlights
- Suitable for Vegetarians
- Very high protien for bread, rolls & pasta
- Very high protien for bread, rolls & pasta
- Country string: United Kingdom Specialty: Vegetarian
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6
Wessex Mill Strong White Bread Flour - 16kg | High Protein Bread Flour
Wessex Mill
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Wessex Mill
Wessex Mill Strong White Bread Flour - 16kg | High Protein Bread Flour
Why we love it
- Ideal for crusty, artisanal loaves.
- Suitable for all baking levels.
- Quality milled in UK.
Main Highlights
- Wessex Mill Strong White Bread Flour 16kg
- High Protein White Bread Flour
- Ideal for creating the perfect crusty loaves and artisanal bread
- Whether you're a seasoned bread-maker or just starting out, Wessex Mill Strong White Bread Flour provides the essential foundation for your bread-baking success
- Milled in the UK
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7
Carr's Strong Bakers' Flour 16kg - Very High Protein Bread Flour | Premium Quality for Professional & Home Baking
Carr's
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Carr's
Carr's Strong Bakers' Flour 16kg - Very High Protein Bread Flour | Premium Quality for Professional & Home Baking
Why we love it
- High protein content perfection.
- Superior dough strength guaranteed.
- Milled in the UK.
Main Highlights
- Carr's Strong Baker's Flour 16kg
- Achieve bakery-quality bread and baked goods with ease.
- High Protein Content, providing excellent dough strength and elasticity for superior baking performance.
- Perfect for commercial bakeries, catering businesses, or avid home bakers who require a reliable and high-quality flour.
- Ideal for a wide range of baking applications, including artisan bread, rolls and more.
- Milled in the UK, with love!
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8
Matthews Cotswold Eight Grain Strong Multigrain Flour - 1.5kg Bag (Pack of 5)
MATTHEWS COTSWOLD FLOUR
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MATTHEWS COTSWOLD FLOUR
Matthews Cotswold Eight Grain Strong Multigrain Flour - 1.5kg Bag (Pack of 5)
Why we love it
- Wholesome, strong multigrain bread flour.
- Ideal for healthier baking.
- Unbleached, no extra additives.
Main Highlights
- EIGHT GRAIN. A speciality blend of eight grains and seeds combined to produce a wholesome strong multigrain bread flour. Combining wheat, Rye flakes, Oat Flakes, Malted Wheat, Maize gits, Linseed, Sunflower Seed and Millet Seed. This artisan bread flour is ideal for baking delicious, high fibre multigrain bread and roll recipes by hand or bread machine.
- MILLING & PROVENANCE. Eight grain is named after the eight seeds and grains that go into the mix. We need to use a strong protein base flour to ensure your bread has a consistent rise every time. The grains are blended with the flour after the milling process.
- PERFECT FOR. Mix with 20% Spelt or Rye to pack your recipe full of fibre. Looking for a protein boost? Add 20% Canadian Great White flour. Use low fat oil/fat for an even healthier loaf.
- CONTAINS. Oat, Maize, Millet, Sunflower Seed, Linseed, Malted Wheat
- HEALTH. Unbleached, no extra additives.
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9
Matthews Cotswold Crunch Flour - 1.5kg Bag (Pack of 5)
MATTHEWS COTSWOLD FLOUR
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MATTHEWS COTSWOLD FLOUR
Matthews Cotswold Crunch Flour - 1.5kg Bag (Pack of 5)
Why we love it
- Nutty taste and texture.
- Delicious flavoursome malty aroma.
- Great taste award winner.
Main Highlights
- COTSWOLD CRUNCH. A speciality blend of strong bread flour, malted wheat flakes and malt flour for bread and rolls. The flour has a nutty taste and a signature darker colour. This flour is extremely popular due to its flavoursome, malty aroma with added texture from the wheat flakes. Great tase award winner.
- MILLING & GRAIN PROVENANCE. Matthews Cotswold Crunch flour is blended with malted wheat flakes. Malted wheat adds a delicious texture, taste and smell when added to flour. Malted wheat contains insoluble fibre which helps us digest food more easily.
- PERFECT FOR. Hearty full flavoured great tasting artisan breads. Blend 25% with Spelt for a lighter loaf. Sourdough Bread, Cotswold Crunch Bread.
- TOP TIP. Lighten up your Cotswold crunch bread with our Light spelt to pack your next tasty loaf with added fibre or use 10% Rye and 10% spelt a three way artisanal blend.
- DID YOU KNOW. The history behind this type of flour supposedly goes back to Benedictine Monks of Burton Abbey. They were said to have accidentally discovered, while experimenting with a brewing method, that malted wheat flakes improved the flavour of their bread enormously! What we can tell you is Cotswold Crunch makes a delicious loaf.
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10
W & H Marriage & Son 100% Canadian Very Strong White Flour 1.5kg (Pack of 5)
Marriage's
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Marriage's
W & H Marriage & Son 100% Canadian Very Strong White Flour 1.5kg (Pack of 5)
Why we love it
- Milled from strong organic wheat.
- Ideal for bread machines.
- Consistent high quality ensured.
Main Highlights
- Our White Bread Flour is milled from strong hard organic whea
- ideal for use in bread machines and ovens
- Allergy Advice: For allergens see highlighted ingredients Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin)
- his makes the best bread I've ever done. Quality is excellent. Very consistent
- Contains twenty tea bags with a string & tag.
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