10 Best Pure High In Polyphenols Extra Virgin Olive Oil in The UK

Last updated on 28/08/2025

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100% Italian Organic Olive Oil Extra Virgin | High Polyphenols Cold Pressed & Early Harvest from Tuscany | Extra Virgin Olive Oil (0.75l)

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Why We Love It

Superior Quality Assurance.
Locally Sourced Ingredient.
Sustainable and Certified Organic.

Main Highlights

【 SUPERIOR QUALITY 】Yolioo olive oil extra virgin is high in polyphenols and cold pressed for superior health benefits. Produced within six hours from harvest at an optimal 22-24°C with additional filtration steps, this organic olive oil extra virgin cold pressed offers exceptional taste and quality.
【 LOCALLY SOURCED 】Our extra virgin olive oil comes from a third-generation family-owned farm near Florence, Tuscany. This organic olive oil is cold pressed from carefully selected olives, resulting in a premium organic olive oil extra virgin that showcases the finest Italian olive oil traditions.
【 TAILORED TO TASTE 】Yolioo's organic olive oil is created using advanced cultivation techniques, soil management, and unique olive varieties. The result is an olive oil tailored for taste, perfect for everyday use or enhancing any culinary creation.
【 SUSTAINABLY PRODUCED 】From olive farms to oil mills, Yolioo ensures superior quality while protecting the environment. Our extra virgin olive oil is produced sustainably, preserving natural resources and safeguarding traditional Italian olive farming.
【 FULLY CERTIFIED 】Certified organic and extra virgin, Yolioo Italian Olive Oil stands apart from adulterated alternatives. Fully traceable and certified, we guarantee purity and authenticity in every bottle, offering one of the best olive oils to enjoy daily.

Morocco Gold New Harvest Extra Virgin Olive Oil Early Harvest - Cold Pressed - Polyphenol Rich 652mg EVOO Fresh Harvest Pure and Natural 500ml

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Why We Love It

Exceptional taste like none other.
Guaranteed extra virgin quality.
Rich in health-enhancing polyphenols.

Main Highlights

Equals or under 0.5% Acidity, Polyphenols 644mg/kg. A rare ultra-premium extra virgin olive oil from a new, undiscovered source. From branch to bottle, no shortcuts are taken, no steps are overlooked. Simply the best Picholine Marocaine olives, selected early in the season, handpicked and cold pressed within 24 hours of picking.
No mixing or blending with other oils to ensure genuine extra virgin olive oil quality. The end result is a ‘liquid gold’: an incredibly rare, extra virgin olive oil of exceptional quality, extraordinary health benefits and a taste like none other.
Multiple Gold award winner for its green fresh fruity taste, with hints of sweet almonds, fresh turf and herbs, Morocco Gold can be enjoyed on its own, dipped in bread, with salads and used to make your cooking extra delicious.
Morocco Gold extra virgin olive oil is rich in health enhancing polyphenols, (always over 250mg / kg) delivering the many health benefits of a high-quality Extra Virgin olive oil.
Morocco Gold sets a new standard for provenance, authenticity and the guarantee of extra virgin quality. Uniquely, the results of the annual harvest analysis are printed on each and every bottle of Morocco Gold.

Nikolaos & Dimitrios Family Corporation

Olive Oil 3L from Crete, Greece "NIKOLAOS" – Premium Quality, Extra Virgin, Cold-Pressed, Rich in Polyphenols, Low Acidity. New Harvest: Dec. 2024 – Feb. 2025. Best Before: Sept.–Nov. 2026

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Why We Love It

Rich, authentic Greek flavor.
High in antioxidants and polyphenols.
Cold-extracted for maximum freshness.

Main Highlights

Our olive oil is completely fresh and pure juice from olives, rich in polyphenols. These two characteristics may result in a slightly fruity-bitter taste. This taste improves significantly if the product is stored for 2-3 weeks and then used with food.
New Product. Experience the rich flavor of 100% pure olive oil, crafted from the finest olives of the traditional villages of Heraklion, Crete.
NATURAL EXTRA VIRGIN OLIVE OIL: High-quality, extra virgin olive oil from Crete, Greece, made from hand-picked Koroneiki olives, directly from the Heraklion Regional Unit of Crete, Greece.
COLD-EXTRACTED: Our olive oil is cold-extracted at a temperature below 27°C to preserve all valuable nutrients and the intense aroma.
PURE AND NATURAL: Free from additives, pesticides, and chemical residues – only pure, unadulterated olive oil.
HIGH POLYPHENOL CONTENT: Rich in antioxidants and polyphenols, known for their health-promoting properties.
PREMIUM QUALITY: Award-winning for its exceptional quality and purity – ideal for a healthy diet. Certified quality by the German Agricultural Society (DLG 2025).
VERSATILE USE: Perfect for salads, marinades, grilled vegetables, fish, or as an ingredient for baking and frying.
SUSTAINABLE PRODUCTION: Directly from the Heraklion Regional Unit of Crete, Greece, where it has been traditionally and environmentally produced for generations.
BEST CHOICE FOR CONNOISSEURS: Enjoy the full flavor and quality of authentic Greek olive oil – ideal for gourmets and health-conscious individuals.

November Polyphenols High Phenolic Organic Olive Oil – Early Harvest EVOO – Lab Certified 1073mg/kg Polyphenol-packed – Cold Pressed Extra Virgin – Greek – 500ml Bottle

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Why We Love It

Premium taste and aroma retention.
Significant health benefits offered.
Strict quality preservation methods.

Main Highlights

✅ HIGH POLYPHENOL – LAB VERIFIED OLIVE OIL: A rare superfood type of olive oil. Lab-certified at 1073 mg/kg of polyphenols, November Polyphenols belongs to a rare class of high phenolic olive oils. With more than 4 times the levels of polyphenols compared to the polyphenols richness required by the European Food Safety Authority (EFSA) to qualify for the official health claim (EU 432/2012). Olive Oil Polyphenols help neutralize free radicals, support heart and brain health and cognitive functions, reduce inflammation, and protect blood lipids from oxidative stress, cholesterol regulation - all backed by science. Ideal for those seeking a genuine health-boosting olive oil, not just flavor.
✅ EARLY HARVEST & 100% ORGANIC EVOO – FIRST PRESS PREMIUM QUALITY: Hand-harvested early in the season (Oct–Nov 2024) to lock in peak nutrients and flavor. Made exclusively from early-picked, green olives in Greece. 100% organic certified, non-GMO, vegan, and cold-extracted within hours of harvest. The result is a bold, grassy, peppery olive oil rich in polyphenols and packed with taste.
✅ FULL TRANSPARENCY – LAB CERTIFIED & TRACEABLE: Every bottle is independently lab certified for polyphenol content, and labeled with its harvest date for total transparency. Unlike many so-called "high polyphenol olive oils", November Polyphenols provides proof — not promises. Polyphenol levels and lab test results are available and updated with each harvest.
✅ AWARD-WINNING GREEK OLIVE OIL – LOVED BY EXPERTS: Recognized by world-class tasting panels and international olive oil competitions, including Gold Awards in both the 2025 Berlin GOOA and 2025 LONDON International Olive Oil Competitions. November Olive Oil has earned global acclaim for its unmatched quality, purity, and health benefits. Trusted by wellness experts, food lovers, and Michelin-star chefs alike.
✅ PREMIUM PACKAGING – FRESHNESS PRESERVED LONGER: Our custom-designed bottle includes a dark glass UV barrier and a smart airtight pouring spout, similar to whiskey-grade seal systems, to prevent oxidation and preserve flavor and health compounds. BPA-free and eco-conscious. Keeps your high phenolic EVOO fresher for longer.***Packaging may vary***

Aegle High in Polyphenols 415 mg/kg, Early Harvest - November 2024, Authentic Greek Extra Virgin Olive Oil, 100% Green Koroneiki, Cold Pressed, 500ml Tin (Pack of 2)

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Why We Love It

Exceptional low acidity level.
Authentic, unrefined EVOO.
Rich in antioxidants.

Main Highlights

ULTRA LOW ACIDITY 0,3%. The early selective harvest of the single grove is made traditionally by hands. The transportation of the olives to the mill and the cold extraction is completed the same day after harvest, in order to avoid oxidation and to protect the olive oil's nutritional integrity. Thoroughly implemented procedures and quality control ensure the lowest possible acidity and maintain the most of the beneficial health properties.
AUTHENTIC early harvest EVOO is indeed a treasure. The aroma of unripe green olives and that spicy, slightly bitter taste indicate a high-quality oil rich in polyphenols. The bitterness and spiciness are good indicators of a robust and healthy olive oil. Some people love to drizzle it over their meals or take a small shot daily.
POLYPHENOLS 415mg/kg. Rich in Antioxidants. Highly Nutritious. Small farm in Messenia Peloponnese, Cold Pressed, 100% Monovarietal. Koroneiki variety. Perfect for everyday Cooking and Salads. You can use it raw for dipping, salad dressings, appetizers and your daily cooking recipes. It is a delicious fat source, which provides plenty of benefits for your body.
DRY FARMED. Well established olive trees have a much deeper and extensive root system that dig deep into the soil to find water and other nutritious ingredients, contributing this way to the olive oil’s unique character of the area. Trees that are cultivated with dry farming create a thick peel in the fruit which prevents parasites to downgrade the produced oil.This method results in smaller olives filled with nutritious value
HARVEST YEAR November 2024, Best before date January 2027. Limited production. Store in a cool dry place away from direct heat and sunlight. To keep it fresh, use within 35 days of opening.
DRINKING EVOO. Drinking early harvest extra virgin olive oil daily can offer some impressive health benefits! Early harvest EVOO is made from olives picked before they fully ripen, which means it contains higher levels of polyphenols and antioxidants compared to regular olive oil. If you decide to incorporate it into your daily routine, a tablespoon a day is a common amount. Just be sure to balance it with a healthy diet overall.
COST-EFFECTIVE. Tin packaging is a brilliant choice for olive oil. It's both lightweight and cost-effective for shipping, while the dark interior effectively shields the oil from light and air. This helps to preserve the oil’s freshness, flavor, and beneficial properties.
FILTERED. Filtering extra virgin olive oil is an excellent method to maintain its vibrant flavor over time. Ensuring that remains fresh and enjoyable for months.

Exceptionally High Polyphenol Premium Extra Virgin Olive Oil - Produced in Croatia - 1100mg/kg - 500ml - Gold Award Winning - Cold Pressed

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Main Highlights

Exceptionally high polyphenols. 1100mg/kg Produced in Croatia Cold pressed within 2 hours of harvest in our state of the art family mill Gold Award-Winning Oils - Our oils have won gold medals for best oils in the New York, Berlin, and London International Olive Oil Council competitions over the last three years.

Organic High Polyphenol Extra Virgin Olive Oil 500 ml (Lab Tested) - 100% Spanish, Single Variety (Cornicabra) - Early Harvest (November) - Cold Extraction without Pits (Seed Oil Free)

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Why We Love It

Rich in antioxidants for health.
Sustainably produced and organic.
Award-winning flavor and purity.

Main Highlights

RICH IN NATURAL POLIPHENOLS: Its high polyphenol content reinforces its health benefits, protecting cells from oxidative damage (antioxidants) and offering cardiovascular, anti-inflammatory and neuroprotective benefits. Polyphenol levels and laboratory test results are available in the image menu. Polyphenols also act as natural preservatives, maintaining the freshness and stability of the oil for longer.
CERTIFIED ORGANIC CULTIVATION: Produced without pesticides or chemicals, respecting the environment and sustainably preserving the richness of the Montes de Toledo ecosystem.VERSATILE USAGE: Perfect for cooking, dressing salads, drizzling over dishes, or as a bread dipping oil
EARLY HARVEST AND ORIGIN: From an early harvest of the cornicabra variety, native to the Montes de Toledo (Spain), our EVOO has character, a persistent flavour and a unique organoleptic profile.
COLD EXTRACTION WITHOUT PITS: This innovative process avoids the presence of certain bitter compounds found in the pits and brings out the pure flavour of the pulp. The result is a cleaner, more stable oil with finer sensory nuances.
AWARDS: Our oil has won awards at various national and international competitions for its flavour, purity and traditional production process.

Volcanic Grown High Polyphenol Extra Virgin Olive Oil Monte Etna D.O.P. - 500ml

Why We Love It

Hand-harvested within six hours.
Cold-pressed for optimal flavor.
Native Sicilian olive varieties.

Main Highlights

Volcanic Grown Extra Virgin Olive Oil from Mount Etna, Sicily, Italy High polyphenol content
At every step from harvest to extraction and packaging, you can be assured that it has been produced with care and in the protected zone on the slopes of Mount Etna in Sicily. The D.O.P. also guarantee the use of ingredient coming from the area of production and not been mixed with ingredients from elsewhere.
Olives: Nocellara Etnea at least 65%, Moresca and Biancolila all native to Sicily. Tasting notes of green tomatoes, artichoke and fresh herbs with a mild peppery finish.
Hand harvested and pressed within 6 hours
Cold pressed with a temperature of no more than 27 degrees
Our olive oil is high in polyphenol content and is organically grown without the use of pesticides or herbicides.

The Olive Oil Guy Olive Oil Extra Virgin, High Polyphenol Koroneiki Olive Oil, Greek Single Origin, Cold Pressed & Early Harvest, First Edition Can 500ml

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Why We Love It

Game-changing, fresh approach to olive oil.
Crafted by certified sommelier experts.
Ideal for creative culinary exploration.

Main Highlights

🫒Game Changer: The Olive Oil Guy🫒Olive oil extra virgin industry is stuck in the past, it needs a cultural renaissance, we are here to break the mold and bring a fresh, fearless attitude, giving this whole market a kick. Lost in the extra virgin maze? Drowning in extra confusion? The Olive Oil Guy is your way out, youthful, candid, and effortlessly cool. We are not just selling olive oil, we are redefining it. It’s time for a shake-up!
🫒Sommelier Certified Extra Virgin Olive Oil🫒No one loves olive oil than THE OLIVE OIL GUY! As a certified sommelier, Le Cordon Bleu lecturer and international judge, he partners with biodiverse, century-old farms across the Mediterranean to craft truly exceptional oils. Personally overseeing each harvest, he ensures every bottle meets the highest standards of quality and flavor. The OOG delivers olive oils that are as rich in heritage as they are in taste, authentic, vibrant, and expertly curated for the modern palate.
🫒Not Your Grandma’s Olive Oil, Fresh, Bold, Unapologetic🫒Olive Oil for New Gen! Crafted for creative cooks and flavor explorers! Elevate your kitchen game with OOG, the ultimate blend of ancient craft and modern attitude. A little OOG cold pressed olive oil goes a long way! Pour the organic extra virgin olive oil over salad, pasta, pizza, ice cream, popcorn, chips or drink it straight from a spoon, you know what? Pour it over whatever you want, explore your way without rules!
🫒Pure Greek Perfection, Real Deal Olive Oil🫒Olive oil is a craft, and we honor it with single origin Koroneiki olives, early harvested from Spartan groves. Cold-pressed at peak freshness, our cooking oil olive oil bursts with bold flavor and the highest antioxidants. No blends, no shortcuts, just pure, ultra-premium Greek olive oil. We never dilute with old oils or additives, just real flavor, real quality, no filters. Experience the true taste of nature in every drop.
🫒Delicate Flavour & Antioxidant Power🫒A revelation in taste, crafted from young olives bursting with attitude! This exquisite virgin olive oil delivers a perfectly balanced explosion of flavours, fruity, pure, light, and smooth, with a heavenly aroma and a vibrant golden hue that speaks to its premium quality. Let the flavor do the talking! Packed with polyphenols to support immunity, heart health, circulation, cholesterol regulation, and cognitive function. Elevate your cooking and nourish your body, your health will thank you!
🫒Superior Quality & Smart Packaging🫒Our eco-friendly aluminum tin is recyclable and UV protectant, shielding olive oil from light and oxidation to preserve its rich flavor and nutrients for longer. Freshness locked in, vitality sealed. Every drop stays as pure and potent as the day it was pressed. Packed with antioxidants and healthy fats, this premium oil elevates any dish while supporting a balanced, healthy lifestyle. Better oil, better health, better planet!
🫒Chosen by Top Chefs & Gourmet Retailers🫒OOG EVOO is trusted by independent restaurants and featured in prestigious gourmet stores like Harrods London/Selfridges/ZAPP and Delli. Crafted for those who appreciate exceptional taste, quality, and sustainability, it delivers the perfect balance of organoleptic excellence and nutritional purity. From refined dining experiences to home kitchens, our olive oil has earned the trust of discerning chefs and food lovers alike. Experience the difference: pure, premium, and uncompromising.

Premium Extra Virgin Olive Oil - High Polyphenols - Early Harvest - Cold-Pressed - Single Estate - Unfiltered, 100% Natural Greek Olives - Award-Winning Flavour & Quality - 500ml

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Why We Love It

Superior quality and purity.
Rich in antioxidants and nutrients.
Versatile for cooking and dressing.

Main Highlights

✅ 100% Greek Manaki Variety & Early Harvest Quality – Sourced from a single estate in Greece, this extra virgin olive oil is crafted exclusively from the Manaki variety, ensuring superior quality and purity. Harvested early for maximum freshness, it is cold-pressed and unfiltered to preserve its rich polyphenols, antioxidants, and natural flavours. With a smooth, beautifully balanced taste and hints of fresh grass, almonds, and a mild peppery finish, it’s perfect for drizzling over salads, vegetables, or dipping with fresh bread.
🌿 Rich in Polyphenols & Maximum Nutrient Retention – Our meticulous cold-press process maintains high polyphenol content, delivering powerful antioxidants that support heart health and overall wellbeing. Unfiltered for a fuller taste and enhanced health benefits, this olive oil is a natural superfood packed with essential nutrients.
🍽️ Perfect for Cooking, Dressing & Dipping – A versatile kitchen essential, ideal for Mediterranean recipes, sautéing, roasting, finishing dishes, or simply dipping fresh bread. Its smooth, beautifully balanced flavour elevates any dish while providing premium-quality nutrition.
❤️ Naturally High in Antioxidants & Healthy Fats – Packed with heart-healthy monounsaturated fats and powerful antioxidants that help support cardiovascular health, reduce inflammation, and promote overall wellbeing. Enjoy a natural source of nourishment in every drop.
🌍 Sustainably Sourced & Artisanally Crafted – Produced using traditional Greek farming methods with sustainable practices, ensuring a responsible and ethical product from tree to bottle.

8.9

Excellent

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We scanned 218 products

We reviewed these offers relevant to the Pure High In Polyphenols Extra Virgin Olive Oil within online retailers such as Amazon, eBay and other local retailers, ensuring we covered all major brands and models. The products we selected come from trusted brands like Yolioo, Morocco Gold, Nikolaos & Dimitrios Family Corporation, November Polyphenols, Aegle by NOOS TRADE, Dalmatia Oils, Alises, Bella Terra Ltd, The Olive Oil Guy, Skapeti, all of which have a reputation for consistently delivering high-quality products that users love and innovative approaches for function & design.

For the best Pure High In Polyphenols Extra Virgin Olive Oil in the market, we considered we took a deep dive into 1091 online reviews , focusing on elements like user satisfaction, performance in real-world conditions, and long-term reliability. Our ranking also evaluates each review’s relevancy, authenticity, up-to-dateness and depth so that the comparison is more sound.

We concluded that:

The clear winner of our analysis is 100% Italian Organic Olive Oil Extra Virgin | High Polyphenols Cold Pressed & Early Harvest from Tuscany | Extra Virgin Olive Oil (0.75l). We love many things about this product by Yolioo. What sets it apart from the competition is Superior Quality Assurance. , Locally Sourced Ingredient. , Sustainable and Certified Organic.
The best value product for most shoppers and where user satisfaction is continuously the highest is Morocco Gold New Harvest Extra Virgin Olive Oil Early Harvest - Cold Pressed - Polyphenol Rich 652mg EVOO Fresh Harvest Pure and Natural 500ml by Morocco Gold based on online reviews by bloggers, experts and online shoppers.
The biggest bargain at the moment for Pure High In Polyphenols Extra Virgin Olive Oil and the best cost-to-value ratio is Organic High Polyphenol Extra Virgin Olive Oil 500 ml (Lab Tested) - 100% Spanish, Single Variety (Cornicabra) - Early Harvest (November) - Cold Extraction without Pits (Seed Oil Free)at Alises with a 25% discount.
Our list of the best Pure High In Polyphenols Extra Virgin Olive Oil is updated regularly to reflect new releases and changes in product availability, so be sure to check back often for the latest rankings and discounts.

10 Best Pure High In Polyphenols Extra Virgin Olive Oil in The UK

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We scanned 218 products

We concluded that: