Dr. Oetker Holland Kakao Premium Dutch Cocoa Powder for Baking, 20-22% Cocoa Content, 70 g, Pack of 2
Why We Love It
- High-quality Dutch cocoa delight.
- Perfect for versatile baking needs.
- Convenient size ensures freshness.
Main Highlights
- PREMIUM QUALITY: Dutch-processed cocoa powder with 20-22% cocoa content, perfect for creating rich, dark chocolate baked goods
- VERSATILE USE: Ideal for cakes, brownies, cookies, hot chocolate, and other baking applications requiring high-quality cocoa powder
- CONVENIENT SIZE: 70g package provides the perfect amount for multiple baking projects whilst maintaining freshness
- RICH FLAVOUR: Dark, intense cocoa taste characteristic of premium Dutch-processed cocoa, delivering superior chocolate flavour to desserts
- BAKING ESSENTIAL: Professional-grade baking ingredient from Dr. Oetker, a trusted name in European baking products