Organic Whole Black Peppercorns-Certified Organic, Non-GMO, Vegan, No Additives, No Preservatives, Resealable Bag by Thames Organic 250g
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Why we love it
- Organic with a unique flavor.
- Traditional sun-drying process used.
- Vegan and GMO-free.
Main Highlights
- The history of black pepper dates back over 4,000 years and it has been used for culinary, and even spiritual purposes in many cultures around the world.
- Black pepper is actually the fruit of a flowering vine that is native to India, but is now also grown in other tropical regions such as Indonesia, Brazil, and Vietnam.
- The peppercorns are harvested when they are still green and then dried in the sun until they turn black and wrinkly. This process can take up to a week, and the drying process is what gives the peppercorns their distinct flavour and aroma with no additives and preservatives.
- Certified Organic Whole black peppercorns are a staple in many kitchens, used to season dishes both during cooking and at the table. They can be ground fresh in a pepper mill or used whole in dishes such as stocks and stews for a more subtle flavour.
- The flavour of Thames Organic Whole black pepper is vegan and GMO-free. It is pungent and slightly spicy, with a warm, woody aroma. It is often paired with salt in cooking to enhance the flavour of savoury dishes, and is also a common ingredient in spice blends such as curry powder and Chinese five spice.
Organic Whole Black Peppercorns-Certified Organic, Non-GMO, Vegan, No Additives, No Preservatives, Resealable Bag by Thames Organic 250g
Free Shipping
Why we love it
- Organic with a unique flavor.
- Traditional sun-drying process used.
- Vegan and GMO-free.
Main Highlights
- The history of black pepper dates back over 4,000 years and it has been used for culinary, and even spiritual purposes in many cultures around the world.
- Black pepper is actually the fruit of a flowering vine that is native to India, but is now also grown in other tropical regions such as Indonesia, Brazil, and Vietnam.
- The peppercorns are harvested when they are still green and then dried in the sun until they turn black and wrinkly. This process can take up to a week, and the drying process is what gives the peppercorns their distinct flavour and aroma with no additives and preservatives.
- Certified Organic Whole black peppercorns are a staple in many kitchens, used to season dishes both during cooking and at the table. They can be ground fresh in a pepper mill or used whole in dishes such as stocks and stews for a more subtle flavour.
- The flavour of Thames Organic Whole black pepper is vegan and GMO-free. It is pungent and slightly spicy, with a warm, woody aroma. It is often paired with salt in cooking to enhance the flavour of savoury dishes, and is also a common ingredient in spice blends such as curry powder and Chinese five spice.
