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Best Organic Extra Virgin Olive Oil Grown In Volcanic Soil of 2026
Last updated on 26/09/2026
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1
OrganicOrganic High Polyphenol Soil Association Organic Greek EVOO 500ml
ORGANICORGANIC
Why we love it
Chemical free and non-GMO.
Numerous award-winning quality.
Environmentally friendly packaging.
Main Highlights
This one is violet. You taste an oil that was not left in the light. Our exclusive Biophoton violet glass bottle holds the light back, so the pepper, the fruit and the high polyphenols stay alive in the bottle.
High polyphenols, surpassing the EU minimum requirements. Light steals them. Our violet glass bottle keeps them.
You can trace it. Soil Association Organic. From our grove to your table. EU organic.
One variety. Koroneiki from Crete. Hand-picked. First cold pressed. No other olives in the bottle.
You feel it in the throat. Pour a teaspoonful. Smoothness, then the bite. The harvest still speaking.
You know what you opened. 500ml OrganicOrganic extra virgin olive oil. Live Life Untainted.
You get a cleaner extra virgin. Very low acidity, below 0.4%. The EU extra virgin limit is 0.8%.
Olive oil polyphenols contribute to the protection of blood lipids from oxidative stress. The beneficial effect is obtained with a daily intake of 20 g of olive oil.
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9.7
Exceptional
Check Price
9.7
Exceptional
ORGANICORGANIC
OrganicOrganic High Polyphenol Soil Association Organic Greek EVOO 500ml
Check Price
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Why we love it
Chemical free and non-GMO.
Numerous award-winning quality.
Environmentally friendly packaging.
Main Highlights
This one is violet. You taste an oil that was not left in the light. Our exclusive Biophoton violet glass bottle holds the light back, so the pepper, the fruit and the high polyphenols stay alive in the bottle.
High polyphenols, surpassing the EU minimum requirements. Light steals them. Our violet glass bottle keeps them.
You can trace it. Soil Association Organic. From our grove to your table. EU organic.
One variety. Koroneiki from Crete. Hand-picked. First cold pressed. No other olives in the bottle.
You feel it in the throat. Pour a teaspoonful. Smoothness, then the bite. The harvest still speaking.
You know what you opened. 500ml OrganicOrganic extra virgin olive oil. Live Life Untainted.
You get a cleaner extra virgin. Very low acidity, below 0.4%. The EU extra virgin limit is 0.8%.
Olive oil polyphenols contribute to the protection of blood lipids from oxidative stress. The beneficial effect is obtained with a daily intake of 20 g of olive oil.
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Value for Money
2
Morocco Gold New Harvest Olive Oil Extra Virgin - Polyphenol Rich 606mg/kg - Cold Pressed Olive Oil - Pure & 100% Natural with up to 4 Years Shelf-life - Fresh Harvest EVOO - 500ml
Morocco Gold
20% Off
Why we love it
Exceptional taste like none other.
Guaranteed extra virgin quality.
Rich in health-enhancing polyphenols.
Main Highlights
🏆 Award-Winning High Polyphenol Extra Virgin Olive Oil (EVOO) with 606mg/kg Polyphenols: Morocco Gold, winner of the Moroccan National Olive Oil Competition 2025-2026, is a high polyphenol extra virgin olive oil with 606mg/kg tested polyphenols. This premium extra virgin olive oil delivers rich flavour, naturally occurring antioxidants, and authentic quality from a single olive variety.
🌿 Fresh Harvest Quality with Olive Oil High in Polyphenols: Morocco Gold uses a patented dark bottle to help preserve freshness and quality for up to four years after harvest when stored correctly. This high polyphenol EVOO provides a premium fresh harvest experience with a smooth flavour profile, balanced intensity, and carefully tested quality.
🇲🇦 Authentic Moroccan Extra Virgin Olive Oil From a Single Estate, Early Harvested and Cold Pressed Within 24 Hours: Made from Picholine Marocaine olives grown in Morocco’s Atlas Mountains, this Moroccan extra virgin olive oil comes from a single estate and is harvested early in the season. The olives are cold pressed within 24 hours to preserve fresh green notes, natural characteristics, and authentic Moroccan flavour.
🍽️ Premium Olive Oil for Gourmet Cooking, Salads & Bread Dipping: Morocco Gold is ideal for salads, bread dipping, finishing dishes, and gourmet cooking. This extra virgin olive oil offers fresh green flavours with a gentle peppery finish, making it a versatile EVOO choice for Mediterranean recipes and premium meals.
🔬 Independently Tested Premium EVOO with Verified Harvest Quality: Every bottle undergoes annual harvest analysis for acidity, polyphenol levels, and quality standards. Morocco Gold is a trusted premium Moroccan extra virgin olive oil with verified harvest quality, protected freshness, and authentic origin.
𝐎𝐮𝐫 𝐒𝐭𝐨𝐫𝐲: Morocco Gold’s journey begins in the unspoiled valleys beneath Morocco’s Atlas Mountains. Hand-harvested and cold-pressed the same day, this cold pressed extra virgin olive oil unites tradition with modern quality. Our heritage and process make it the finest cooking oil and a timeless symbol of olive oil excellence worldwide.
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9.6
Superb
Check Price
9.6
Superb
Morocco Gold
Morocco Gold New Harvest Olive Oil Extra Virgin - Polyphenol Rich 606mg/kg - Cold Pressed Olive Oil - Pure & 100% Natural with up to 4 Years Shelf-life - Fresh Harvest EVOO - 500ml
20% Off
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Why we love it
Exceptional taste like none other.
Guaranteed extra virgin quality.
Rich in health-enhancing polyphenols.
Main Highlights
🏆 Award-Winning High Polyphenol Extra Virgin Olive Oil (EVOO) with 606mg/kg Polyphenols: Morocco Gold, winner of the Moroccan National Olive Oil Competition 2025-2026, is a high polyphenol extra virgin olive oil with 606mg/kg tested polyphenols. This premium extra virgin olive oil delivers rich flavour, naturally occurring antioxidants, and authentic quality from a single olive variety.
🌿 Fresh Harvest Quality with Olive Oil High in Polyphenols: Morocco Gold uses a patented dark bottle to help preserve freshness and quality for up to four years after harvest when stored correctly. This high polyphenol EVOO provides a premium fresh harvest experience with a smooth flavour profile, balanced intensity, and carefully tested quality.
🇲🇦 Authentic Moroccan Extra Virgin Olive Oil From a Single Estate, Early Harvested and Cold Pressed Within 24 Hours: Made from Picholine Marocaine olives grown in Morocco’s Atlas Mountains, this Moroccan extra virgin olive oil comes from a single estate and is harvested early in the season. The olives are cold pressed within 24 hours to preserve fresh green notes, natural characteristics, and authentic Moroccan flavour.
🍽️ Premium Olive Oil for Gourmet Cooking, Salads & Bread Dipping: Morocco Gold is ideal for salads, bread dipping, finishing dishes, and gourmet cooking. This extra virgin olive oil offers fresh green flavours with a gentle peppery finish, making it a versatile EVOO choice for Mediterranean recipes and premium meals.
🔬 Independently Tested Premium EVOO with Verified Harvest Quality: Every bottle undergoes annual harvest analysis for acidity, polyphenol levels, and quality standards. Morocco Gold is a trusted premium Moroccan extra virgin olive oil with verified harvest quality, protected freshness, and authentic origin.
𝐎𝐮𝐫 𝐒𝐭𝐨𝐫𝐲: Morocco Gold’s journey begins in the unspoiled valleys beneath Morocco’s Atlas Mountains. Hand-harvested and cold-pressed the same day, this cold pressed extra virgin olive oil unites tradition with modern quality. Our heritage and process make it the finest cooking oil and a timeless symbol of olive oil excellence worldwide.
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3
Odysea Greek Chania PGI Extra Virgin Olive Oil 3L Tin - Cold-Extracted Koroneiki Olives, Hand Harvested, Single Origin, Award-Winning Premium EVOO
Odysea
Why we love it
Packed with authentic Greek flavors.
Perfect for diverse culinary applications.
Preserves nutritional values flawlessly.
Main Highlights
High in monounsaturated fat Greek Extra Virgin Olive Oil PGI Chania Kritis. Superior Category olive oil obtained directly from olives and solely by mechanical means.
Produced with Koroneiki olives from groves in the Chania region on the island of Crete, this area borders the Aegean Sea and offers an ideal climate to nurture olive growth.
The Olives are harvested with care and the oil is cold extracted within hours to ensure the natural flavour and nutritional values remain.
A medium strength olive oil with notes of grass and a pleasant peppery finish which makes it perfect for marinades, drizzling & dressings.
Suitable for Vegans. Intensely herbaceous, with aromas of leaves, stalks, flowers, citrus & nuts.
Tasting notes : rocket and watercress, sweeter tones, green bananas, touch of tomatoes.
Great addition to your kitchen
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9.6
Superb
Check Price
9.6
Superb
Odysea
Odysea Greek Chania PGI Extra Virgin Olive Oil 3L Tin - Cold-Extracted Koroneiki Olives, Hand Harvested, Single Origin, Award-Winning Premium EVOO
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Why we love it
Packed with authentic Greek flavors.
Perfect for diverse culinary applications.
Preserves nutritional values flawlessly.
Main Highlights
High in monounsaturated fat Greek Extra Virgin Olive Oil PGI Chania Kritis. Superior Category olive oil obtained directly from olives and solely by mechanical means.
Produced with Koroneiki olives from groves in the Chania region on the island of Crete, this area borders the Aegean Sea and offers an ideal climate to nurture olive growth.
The Olives are harvested with care and the oil is cold extracted within hours to ensure the natural flavour and nutritional values remain.
A medium strength olive oil with notes of grass and a pleasant peppery finish which makes it perfect for marinades, drizzling & dressings.
Suitable for Vegans. Intensely herbaceous, with aromas of leaves, stalks, flowers, citrus & nuts.
Tasting notes : rocket and watercress, sweeter tones, green bananas, touch of tomatoes.
Great addition to your kitchen
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4
BellaTerra Volcanic High Polyphenol Extra Virgin Olive Oil Mount Etna 500ml
Bella Terra Ltd
Why we love it
Hand-harvested within six hours.
Cold-pressed for optimal flavor.
Native Sicilian olive varieties.
Main Highlights
GROWN ON MOUNT ETNA — Volcanic-grown extra virgin olive oil from the slopes of Mount Etna in Sicily, Europe’s most active volcano.
HIGH POLYPHENOL EVOO — Carefully produced from Sicilian olives to create a premium extra virgin olive oil naturally rich in polyphenols.
MONTE ETNA DOP — Certified Protected Designation of Origin, produced within the designated Mount Etna area using native Sicilian olive varieties including Nocellara Etnea, Moresca and Biancolilla.
HAND HARVESTED & COLD EXTRACTED — Olives are hand harvested and cold extracted within 6 hours at no more than 27°C to preserve freshness, flavour and quality.
SMOOTH & PEPPERY — A smooth, balanced EVOO with notes of green tomato, artichoke and fresh herbs, followed by a gently peppery finish.
2025 HARVEST
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9.5
Superb
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9.5
Superb
Bella Terra Ltd
BellaTerra Volcanic High Polyphenol Extra Virgin Olive Oil Mount Etna 500ml
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Why we love it
Hand-harvested within six hours.
Cold-pressed for optimal flavor.
Native Sicilian olive varieties.
Main Highlights
GROWN ON MOUNT ETNA — Volcanic-grown extra virgin olive oil from the slopes of Mount Etna in Sicily, Europe’s most active volcano.
HIGH POLYPHENOL EVOO — Carefully produced from Sicilian olives to create a premium extra virgin olive oil naturally rich in polyphenols.
MONTE ETNA DOP — Certified Protected Designation of Origin, produced within the designated Mount Etna area using native Sicilian olive varieties including Nocellara Etnea, Moresca and Biancolilla.
HAND HARVESTED & COLD EXTRACTED — Olives are hand harvested and cold extracted within 6 hours at no more than 27°C to preserve freshness, flavour and quality.
SMOOTH & PEPPERY — A smooth, balanced EVOO with notes of green tomato, artichoke and fresh herbs, followed by a gently peppery finish.
2025 HARVEST
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5
Βiotopos Organic Greek Olive Oil Extra Virgin, Early Harvest, High Polyphenols, Green Koroneiki, Drinking EVOO, Single Estate 500ml Tin
biotopos by NOOS TRADE GREECE premium organic extra virgin olive oil
Why we love it
Ultra low acidity for health.
USDA Organic certified process.
Boasts multiple international awards.
Main Highlights
High Polyphenol Content: Rich in antioxidants and highly nutritious. Small farm in Messenia Peloponnese, cold pressed, 100% monovarietal Koroneiki variety. Suitable for everyday cooking and salads. You can use it raw for dipping, salad dressings, appetizers and your daily cooking recipes. It is a delicious fat source, which provides plenty of benefits for your body
Ultra Low Acidity 0.3%: Hand-harvesting and same-day cold extraction are essential practices for producing high-quality EVOO with superior taste and nutritional value. These meticulous procedures help retain the olive oil's beneficial compounds, such as polyphenols and antioxidants, which contribute to its health benefits
Authentic EVOO Flavor Profile: A culinary treasure, adding depth and character to many dishes. Its rich and complex profile, with those hints of unripe olives, green apple, and thyme, can elevate any meal to gourmet status. Plus, the benefits of olive oil, especially in the Mediterranean diet, are well-documented, promoting well-being and longevity
EU and USDA Organic Certifications: Rigorous certifications highlight dedication to maintaining high standards throughout the entire production process. From the careful farming practices to the meticulous bottling and warehousing, every step is taken to ensure the olive oil is of the highest quality and sustainable
Award Winning Olive Oil: Recognition from prestigious international competitions in New York, Tokyo, Athens, London, and Berlin highlights the exceptional quality and craftsmanship behind this olive oil. This olive oil stands out with its rich flavor profile and health benefits
Drinking EVOO Health Benefits: Drinking early harvest extra virgin olive oil daily can offer impressive health benefits. Early harvest EVOO is made from olives picked before they fully ripen, which means it contains higher levels of polyphenols and antioxidants compared to regular olive oil. A tablespoon a day is a common amount when incorporated into a balanced healthy diet
Cost-Effective Tin Packaging: Tin packaging is lightweight and cost-effective for shipping, while the dark interior effectively shields the oil from light and air. This helps to preserve the oil's freshness, flavor, and beneficial properties
Harvest Year October - November 2025: Best before date January 2028. Limited production of 5000 liters ensuring exclusivity and freshness
Filtered for Freshness: Filtering extra virgin olive oil is an excellent method to maintain its vibrant flavor over time, ensuring that it remains fresh and enjoyable for months
Single Estate Premium Quality: Monovarietal Koroneiki olives sourced from a single estate in Kalamata, ensuring consistent quality and traceability from grove to bottle
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9.4
Superb
Check Price
9.4
Superb
biotopos by NOOS TRADE GREECE premium organic extra virgin olive oil
Βiotopos Organic Greek Olive Oil Extra Virgin, Early Harvest, High Polyphenols, Green Koroneiki, Drinking EVOO, Single Estate 500ml Tin
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Why we love it
Ultra low acidity for health.
USDA Organic certified process.
Boasts multiple international awards.
Main Highlights
High Polyphenol Content: Rich in antioxidants and highly nutritious. Small farm in Messenia Peloponnese, cold pressed, 100% monovarietal Koroneiki variety. Suitable for everyday cooking and salads. You can use it raw for dipping, salad dressings, appetizers and your daily cooking recipes. It is a delicious fat source, which provides plenty of benefits for your body
Ultra Low Acidity 0.3%: Hand-harvesting and same-day cold extraction are essential practices for producing high-quality EVOO with superior taste and nutritional value. These meticulous procedures help retain the olive oil's beneficial compounds, such as polyphenols and antioxidants, which contribute to its health benefits
Authentic EVOO Flavor Profile: A culinary treasure, adding depth and character to many dishes. Its rich and complex profile, with those hints of unripe olives, green apple, and thyme, can elevate any meal to gourmet status. Plus, the benefits of olive oil, especially in the Mediterranean diet, are well-documented, promoting well-being and longevity
EU and USDA Organic Certifications: Rigorous certifications highlight dedication to maintaining high standards throughout the entire production process. From the careful farming practices to the meticulous bottling and warehousing, every step is taken to ensure the olive oil is of the highest quality and sustainable
Award Winning Olive Oil: Recognition from prestigious international competitions in New York, Tokyo, Athens, London, and Berlin highlights the exceptional quality and craftsmanship behind this olive oil. This olive oil stands out with its rich flavor profile and health benefits
Drinking EVOO Health Benefits: Drinking early harvest extra virgin olive oil daily can offer impressive health benefits. Early harvest EVOO is made from olives picked before they fully ripen, which means it contains higher levels of polyphenols and antioxidants compared to regular olive oil. A tablespoon a day is a common amount when incorporated into a balanced healthy diet
Cost-Effective Tin Packaging: Tin packaging is lightweight and cost-effective for shipping, while the dark interior effectively shields the oil from light and air. This helps to preserve the oil's freshness, flavor, and beneficial properties
Harvest Year October - November 2025: Best before date January 2028. Limited production of 5000 liters ensuring exclusivity and freshness
Filtered for Freshness: Filtering extra virgin olive oil is an excellent method to maintain its vibrant flavor over time, ensuring that it remains fresh and enjoyable for months
Single Estate Premium Quality: Monovarietal Koroneiki olives sourced from a single estate in Kalamata, ensuring consistent quality and traceability from grove to bottle
Show More
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6
Biotopos 1L Organic Cold Pressed Extra Virgin Olive Oil, Early Harvest, Active Polyphenols, Koroneiki, Quality Drinking Greek EVOO, Family Estate, 1 Litre Tin
biotopos by NOOS TRADE GREECE premium organic extra virgin olive oil
Why we love it
Ultra low acidity maintains nutrition.
Rich in beneficial antioxidants.
Internationally award-winning olive oil.
Main Highlights
High Polyphenol Content: Rich in antioxidants and highly nutritious. Small farm in Messenia Peloponnese, cold pressed, 100% monovarietal Koroneiki variety. Suitable for everyday cooking and salads. You can use it raw for dipping, salad dressings, appetizers and your daily cooking recipes. It is a delicious fat source, which provides plenty of benefits for your body
Ultra Low Acidity 0.3%: Hand-harvesting and same-day cold extraction are essential practices for producing high-quality EVOO with superior taste and nutritional value. These meticulous procedures help retain the olive oil's beneficial compounds, such as polyphenols and antioxidants, which contribute to its health benefits
Authentic EVOO Flavor Profile: A culinary treasure, adding depth and character to many dishes. Its rich and complex profile, with those hints of unripe olives, green apple, and thyme, can elevate any meal to gourmet status. Plus, the benefits of olive oil, especially in the Mediterranean diet, are well-documented, promoting well-being and longevity
EU and USDA Organic Certifications: Rigorous certifications highlight dedication to maintaining high standards throughout the entire production process. From the careful farming practices to the meticulous bottling and warehousing, every step is taken to ensure the olive oil is of the highest quality and sustainable
Award Winning Olive Oil: Recognition from prestigious international competitions in New York, Tokyo, Athens, London, and Berlin highlights the exceptional quality and craftsmanship behind this olive oil. This olive oil stands out with its rich flavor profile and health benefits
Harvest Year October - November 2025: Best before date January 2028. Limited production of 5000 liters ensuring exclusivity and freshness
Drinking EVOO Health Benefits: Drinking early harvest extra virgin olive oil daily can offer impressive health benefits. Early harvest EVOO is made from olives picked before they fully ripen, which means it contains higher levels of polyphenols and antioxidants compared to regular olive oil. A tablespoon a day is a common amount when incorporated into a balanced healthy diet
Cost-Effective Tin Packaging: Tin packaging is lightweight and cost-effective for shipping, while the dark interior effectively shields the oil from light and air. This helps to preserve the oil's freshness, flavor, and beneficial properties
Filtered for Freshness: Filtering extra virgin olive oil is an excellent method to maintain its vibrant flavor over time, ensuring that it remains fresh and enjoyable for months
Show More
9.3
Superb
Check Price
9.3
Superb
biotopos by NOOS TRADE GREECE premium organic extra virgin olive oil
Biotopos 1L Organic Cold Pressed Extra Virgin Olive Oil, Early Harvest, Active Polyphenols, Koroneiki, Quality Drinking Greek EVOO, Family Estate, 1 Litre Tin
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Why we love it
Ultra low acidity maintains nutrition.
Rich in beneficial antioxidants.
Internationally award-winning olive oil.
Main Highlights
High Polyphenol Content: Rich in antioxidants and highly nutritious. Small farm in Messenia Peloponnese, cold pressed, 100% monovarietal Koroneiki variety. Suitable for everyday cooking and salads. You can use it raw for dipping, salad dressings, appetizers and your daily cooking recipes. It is a delicious fat source, which provides plenty of benefits for your body
Ultra Low Acidity 0.3%: Hand-harvesting and same-day cold extraction are essential practices for producing high-quality EVOO with superior taste and nutritional value. These meticulous procedures help retain the olive oil's beneficial compounds, such as polyphenols and antioxidants, which contribute to its health benefits
Authentic EVOO Flavor Profile: A culinary treasure, adding depth and character to many dishes. Its rich and complex profile, with those hints of unripe olives, green apple, and thyme, can elevate any meal to gourmet status. Plus, the benefits of olive oil, especially in the Mediterranean diet, are well-documented, promoting well-being and longevity
EU and USDA Organic Certifications: Rigorous certifications highlight dedication to maintaining high standards throughout the entire production process. From the careful farming practices to the meticulous bottling and warehousing, every step is taken to ensure the olive oil is of the highest quality and sustainable
Award Winning Olive Oil: Recognition from prestigious international competitions in New York, Tokyo, Athens, London, and Berlin highlights the exceptional quality and craftsmanship behind this olive oil. This olive oil stands out with its rich flavor profile and health benefits
Harvest Year October - November 2025: Best before date January 2028. Limited production of 5000 liters ensuring exclusivity and freshness
Drinking EVOO Health Benefits: Drinking early harvest extra virgin olive oil daily can offer impressive health benefits. Early harvest EVOO is made from olives picked before they fully ripen, which means it contains higher levels of polyphenols and antioxidants compared to regular olive oil. A tablespoon a day is a common amount when incorporated into a balanced healthy diet
Cost-Effective Tin Packaging: Tin packaging is lightweight and cost-effective for shipping, while the dark interior effectively shields the oil from light and air. This helps to preserve the oil's freshness, flavor, and beneficial properties
Filtered for Freshness: Filtering extra virgin olive oil is an excellent method to maintain its vibrant flavor over time, ensuring that it remains fresh and enjoyable for months
Show More
7
Cretan Liquid Gold Organic Extra Virgin Olive Oil — Gourmet Chef-Preferred • Crete • Cold Extracted • November Harvest (5 l (Pack of 1))
Liquid Gold
Why we love it
Premium quality Cretan olive oil.
Highly nutritious and organic.
Exquisite fresh and smooth taste.
Main Highlights
Gourmet Flavour & Chef Preferred Vibrant, aromatic profile with fresh green fruit, herbs and artichoke notes — prized by chefs for finishing and refined cooking.
Single-Estate Olive Oil from Crete Made exclusively from Koroneiki olives grown on our estates in north-east Crete. Hand-harvested in November at the moment of optimal aromatic maturity.
Cold Extracted for Freshness & Clarity Cold extracted within hours of harvest to preserve flavour, aroma and natural character. Never back-blended and always from a single harvest.
Certified Organic & Fully Traceable EU and Soil Association certified organic extra virgin olive oil, produced in limited quantities and traceable from grove to bottle.
Naturally Rich & Exceptionally Pure Low acidity (0.4%) and naturally rich in polyphenols (591 mg/kg), offering a beautifully balanced oil that combines gourmet excellence with inherent quality.
Never back-blended Liquid Gold is never mixed with previous years’ oils, ensuring outstanding freshness and full expression of the season.
November 2025 harvest BBD 29-12-27
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9.3
Superb
Check Price
9.3
Superb
Liquid Gold
Cretan Liquid Gold Organic Extra Virgin Olive Oil — Gourmet Chef-Preferred • Crete • Cold Extracted • November Harvest (5 l (Pack of 1))
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Why we love it
Premium quality Cretan olive oil.
Highly nutritious and organic.
Exquisite fresh and smooth taste.
Main Highlights
Gourmet Flavour & Chef Preferred Vibrant, aromatic profile with fresh green fruit, herbs and artichoke notes — prized by chefs for finishing and refined cooking.
Single-Estate Olive Oil from Crete Made exclusively from Koroneiki olives grown on our estates in north-east Crete. Hand-harvested in November at the moment of optimal aromatic maturity.
Cold Extracted for Freshness & Clarity Cold extracted within hours of harvest to preserve flavour, aroma and natural character. Never back-blended and always from a single harvest.
Certified Organic & Fully Traceable EU and Soil Association certified organic extra virgin olive oil, produced in limited quantities and traceable from grove to bottle.
Naturally Rich & Exceptionally Pure Low acidity (0.4%) and naturally rich in polyphenols (591 mg/kg), offering a beautifully balanced oil that combines gourmet excellence with inherent quality.
Never back-blended Liquid Gold is never mixed with previous years’ oils, ensuring outstanding freshness and full expression of the season.
November 2025 harvest BBD 29-12-27
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8
Biona Organic Extra Virgin Olive Oil, 750ml
Biona
Why we love it
Certified Organic ensures quality.
Rich Fruity flavour delights.
Packed in Recyclable Glass Jars.
Main Highlights
ORGANIC EXTRA VIRGIN OLIVE OIL – Premium organic olive oil made from carefully selected Mediterranean olives, delivering a rich and fruity flavour.
COLD PRESSED – Produced using cold-pressing methods to preserve the oil’s natural flavour and quality. Made from organically grown olives and supplied in a convenient 750ml bottle for regular use.
MEDITERRANEAN QUALITY – Made from organically grown olives and supplied in a convenient 750ml bottle for regular use.
VERSATILE KITCHEN STAPLE – Perfect for marinating, dipping, salad dressings, drizzling and everyday cooking.
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9.2
Superb
Check Price
9.2
Superb
Biona
Biona Organic Extra Virgin Olive Oil, 750ml
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Why we love it
Certified Organic ensures quality.
Rich Fruity flavour delights.
Packed in Recyclable Glass Jars.
Main Highlights
ORGANIC EXTRA VIRGIN OLIVE OIL – Premium organic olive oil made from carefully selected Mediterranean olives, delivering a rich and fruity flavour.
COLD PRESSED – Produced using cold-pressing methods to preserve the oil’s natural flavour and quality. Made from organically grown olives and supplied in a convenient 750ml bottle for regular use.
MEDITERRANEAN QUALITY – Made from organically grown olives and supplied in a convenient 750ml bottle for regular use.
VERSATILE KITCHEN STAPLE – Perfect for marinating, dipping, salad dressings, drizzling and everyday cooking.
Show More
9
Cretan Liquid Gold Organic Extra Virgin Olive Oil from Crete Gourmet Chef Favourite • Single-Estate Koroneiki • Cold Extracted • November Harvest - 500ml
Liquid Gold
Why we love it
Certified organic by UK Soil.
Taste offers pronounced pepper.
Supports organic sustainable farming.
Main Highlights
Gourmet Flavour, Chef-Preferred A vibrant, expressive extra virgin olive oil with notes of fresh green olive, wild herbs and artichoke, finishing with gentle bitterness and a clean peppery lift. Prized by chefs for finishing and refined cooking.
Single-Estate Olive Oil from Crete Made exclusively from Koroneiki olives grown on our estates in north-east Crete. Hand-harvested in November at the moment of optimal aromatic maturity.
Cold Extracted for Freshness & Clarity Cold extracted within hours of harvest to preserve flavour, aroma and natural character. Never back-blended and always from a single harvest.
Gourmet Flavor – Smooth, peppery finish perfect for salads, pasta, bread dipping, grilling, and finishing dishes. Some bitterness characteristic of polyphenol oils.
Certified Organic & Fully Traceable EU and Soil Association certified organic extra virgin olive oil, produced in limited quantities and traceable from grove to bottle.
Naturally Rich & Exceptionally Pure Low acidity (<0.2%) and naturally rich in polyphenols (524 mg/kg), offering a beautifully balanced oil that combines gourmet excellence with inherent quality.
Never back-blended Liquid Gold is never mixed with previous years’ oils, ensuring outstanding freshness and full expression of the season.
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9.0
Superb
Check Price
9.0
Superb
Liquid Gold
Cretan Liquid Gold Organic Extra Virgin Olive Oil from Crete Gourmet Chef Favourite • Single-Estate Koroneiki • Cold Extracted • November Harvest - 500ml
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Why we love it
Certified organic by UK Soil.
Taste offers pronounced pepper.
Supports organic sustainable farming.
Main Highlights
Gourmet Flavour, Chef-Preferred A vibrant, expressive extra virgin olive oil with notes of fresh green olive, wild herbs and artichoke, finishing with gentle bitterness and a clean peppery lift. Prized by chefs for finishing and refined cooking.
Single-Estate Olive Oil from Crete Made exclusively from Koroneiki olives grown on our estates in north-east Crete. Hand-harvested in November at the moment of optimal aromatic maturity.
Cold Extracted for Freshness & Clarity Cold extracted within hours of harvest to preserve flavour, aroma and natural character. Never back-blended and always from a single harvest.
Gourmet Flavor – Smooth, peppery finish perfect for salads, pasta, bread dipping, grilling, and finishing dishes. Some bitterness characteristic of polyphenol oils.
Certified Organic & Fully Traceable EU and Soil Association certified organic extra virgin olive oil, produced in limited quantities and traceable from grove to bottle.
Naturally Rich & Exceptionally Pure Low acidity (<0.2%) and naturally rich in polyphenols (524 mg/kg), offering a beautifully balanced oil that combines gourmet excellence with inherent quality.
Never back-blended Liquid Gold is never mixed with previous years’ oils, ensuring outstanding freshness and full expression of the season.
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10
Ancient Foods BIO, Kerós Organic Olive Oil, Cold Pressed, Greek Extra Virgin Olive Oil, Highly Phenolic, 1000 Year Old Trees, Traditional Hand Harvest, 1l canister (1 litre)
Ancient Foods
Why we love it
Cold-pressed for fresh flavor.
Hand-harvested from ancient trees.
Supports local artisanal farmers.
Main Highlights
🫒 COLD PRESSED, KEROS OLIVE OIL ORGANIC: The Kerós organic extra virgin olive oil from Ancient Foods is cold pressed within hours of harvesting to preserve the fresh, delicious character of our Athenoelia olives.
🌳FRESH HARVEST, DELICIOUS TASTE: Our high-quality and authentic Greek organic olive oil comes from 1000 year old olive trees on Mount Taygetos outside Sparta, Greece. Our olives are lovingly grown there and harvested by hand. Kerós extra virgin organic olive oil has a rich, grassy note with a touch of fresh herbs and a round, buttery and peppery finish.
👏 AWARD: Kerós extra virgin organic olive oil is used by several Michelin star chefs for its elegant taste, which is incredibly effective both when cooking and refining. Our olive oil is ideal for cooking, drizzling and baking, as well as sautéing and braising at high temperatures.
💪 HEALTH BENEFITS: Olive oil is a staple of the Mediterranean diet and is used as a popular cooking oil all over the world. Kerós extra virgin organic olive oil is free from allergens and offers a range of benefits, such as high levels of antioxidants and phenols. It is not filtered to maintain the benefits and has low acidity (<0.2%).
📜 ANCIENT TRADITIONS, ARTISANAL PRODUCTS: At Ancient Foods, we work with local, artisanal small farmers in remote villages who process according to old traditions passed down through generations. Through our partnerships, every purchase directly supports these small farmers and their communities by providing a marketplace to make their crafts available to people all over the world.
😋 SO SPECIAL THAT IT HAS ITS OWN CUISINE: It’s true – the locals in the mountains use this oil in a special type of cooking dating back Millenia called “Lathera”, which means “made from oil”. The incredible braised dished of vegetables and herbs could even turn you into a vegetarian.
Kosher, Halal Certified
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8.9
Excellent
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8.9
Excellent
Ancient Foods
Ancient Foods BIO, Kerós Organic Olive Oil, Cold Pressed, Greek Extra Virgin Olive Oil, Highly Phenolic, 1000 Year Old Trees, Traditional Hand Harvest, 1l canister (1 litre)
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Why we love it
Cold-pressed for fresh flavor.
Hand-harvested from ancient trees.
Supports local artisanal farmers.
Main Highlights
🫒 COLD PRESSED, KEROS OLIVE OIL ORGANIC: The Kerós organic extra virgin olive oil from Ancient Foods is cold pressed within hours of harvesting to preserve the fresh, delicious character of our Athenoelia olives.
🌳FRESH HARVEST, DELICIOUS TASTE: Our high-quality and authentic Greek organic olive oil comes from 1000 year old olive trees on Mount Taygetos outside Sparta, Greece. Our olives are lovingly grown there and harvested by hand. Kerós extra virgin organic olive oil has a rich, grassy note with a touch of fresh herbs and a round, buttery and peppery finish.
👏 AWARD: Kerós extra virgin organic olive oil is used by several Michelin star chefs for its elegant taste, which is incredibly effective both when cooking and refining. Our olive oil is ideal for cooking, drizzling and baking, as well as sautéing and braising at high temperatures.
💪 HEALTH BENEFITS: Olive oil is a staple of the Mediterranean diet and is used as a popular cooking oil all over the world. Kerós extra virgin organic olive oil is free from allergens and offers a range of benefits, such as high levels of antioxidants and phenols. It is not filtered to maintain the benefits and has low acidity (<0.2%).
📜 ANCIENT TRADITIONS, ARTISANAL PRODUCTS: At Ancient Foods, we work with local, artisanal small farmers in remote villages who process according to old traditions passed down through generations. Through our partnerships, every purchase directly supports these small farmers and their communities by providing a marketplace to make their crafts available to people all over the world.
😋 SO SPECIAL THAT IT HAS ITS OWN CUISINE: It’s true – the locals in the mountains use this oil in a special type of cooking dating back Millenia called “Lathera”, which means “made from oil”. The incredible braised dished of vegetables and herbs could even turn you into a vegetarian.
Kosher, Halal Certified
Show More
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