Best Organic Extra Virgin Olive Oil Grown In Volcanic Soil of 2026

Last updated on 04/04/2026
Advertising disclosure
Advertising disclosure
Most Relevant
Most Relevant
Best Choice
1
EORA Premium Organic Greek Extra Virgin Olive Oil 3L – Impressively High in Polyphenols, Cold Pressed, Very low Acidity ~0.25% – Single Origin P.G.I. Lakonia, Greece.

EORA Premium Organic Greek Extra Virgin Olive Oil 3L – Impressively High in Polyphenols, Cold Pressed, Very low Acidity ~0.25% – Single Origin P.G.I. Lakonia, Greece.

EORA Pure Taste . True Quality
3% Off
Why we love it
  • High antioxidant levels support health.
  • Low acidity ensures great freshness.
  • P.G.I certification guarantees authentic quality.
Main Highlights
  • VERY HIGH POLYPHENOL CONTENT – naturally rich in antioxidants, thanks to a careful blend of Koroneiki and Athinolia olive varieties, renowned for producing olive oil with exceptionally high polyphenol levels that support heart health, Amazing Anti-Inflammatory Properties, Support in Brain Function and overall wellbeing.
  • EXCEPTIONALLY LOW ACIDITY (~0.25%) – A mark of outstanding quality and freshness, achieved by pressing only healthy, hand-harvested olives within day of picking to preserve purity and flavour.
  • P.G.I LAKONIA CERTIFIED – 100% Extra Virgin Olive Oil from the renowned region of Lakonia, in southern Greece. Protected Geographical Indication (P.G.I) status ensures cultivating, harvesting and bottling occur in the region of Lakonia. Therefore, guaranteeing authenticity and quality.
  • 100% PURE & UNBLENDED, Absolutely no additives, no blends, and no industrial mixing, just single-origin premium extra virgin olive oil in its purest form.
  • FROM TRUSTED GREEK FAMILY FARMS, Our olives are sourced from small to medium-sized farms across the Lakonia region, where traditional methods are still practiced, ensuring careful harvesting.
  • SMOOTH, FRUITY & BALANCED FLAVOUR – Taste and smell is subjective and difficult to describe. However, this olive oil tastes and smells exactly like fresh pressed olives. A harmonious blend of Koroneiki and Athinolia olives delivers a fresh, olive fruit aroma with subtle hints of green leaf’s, perfectly balanced by a gentle peppery finish.
  • CERTIFIED ORGANIC & NON-GMO – Our Extra Virgin Olive Oil is grown without synthetic pesticides or fertilizers, our olive oil is harvested from specific organic groves within Lakonia, ensuring pure, chemical-free quality in every drop.
Show More
9.7
Exceptional
9.7
Exceptional
EORA Pure Taste . True Quality

EORA Premium Organic Greek Extra Virgin Olive Oil 3L – Impressively High in Polyphenols, Cold Pressed, Very low Acidity ~0.25% – Single Origin P.G.I. Lakonia, Greece.

3% Off
Why we love it
  • High antioxidant levels support health.
  • Low acidity ensures great freshness.
  • P.G.I certification guarantees authentic quality.
Main Highlights
  • VERY HIGH POLYPHENOL CONTENT – naturally rich in antioxidants, thanks to a careful blend of Koroneiki and Athinolia olive varieties, renowned for producing olive oil with exceptionally high polyphenol levels that support heart health, Amazing Anti-Inflammatory Properties, Support in Brain Function and overall wellbeing.
  • EXCEPTIONALLY LOW ACIDITY (~0.25%) – A mark of outstanding quality and freshness, achieved by pressing only healthy, hand-harvested olives within day of picking to preserve purity and flavour.
  • P.G.I LAKONIA CERTIFIED – 100% Extra Virgin Olive Oil from the renowned region of Lakonia, in southern Greece. Protected Geographical Indication (P.G.I) status ensures cultivating, harvesting and bottling occur in the region of Lakonia. Therefore, guaranteeing authenticity and quality.
  • 100% PURE & UNBLENDED, Absolutely no additives, no blends, and no industrial mixing, just single-origin premium extra virgin olive oil in its purest form.
  • FROM TRUSTED GREEK FAMILY FARMS, Our olives are sourced from small to medium-sized farms across the Lakonia region, where traditional methods are still practiced, ensuring careful harvesting.
  • SMOOTH, FRUITY & BALANCED FLAVOUR – Taste and smell is subjective and difficult to describe. However, this olive oil tastes and smells exactly like fresh pressed olives. A harmonious blend of Koroneiki and Athinolia olives delivers a fresh, olive fruit aroma with subtle hints of green leaf’s, perfectly balanced by a gentle peppery finish.
  • CERTIFIED ORGANIC & NON-GMO – Our Extra Virgin Olive Oil is grown without synthetic pesticides or fertilizers, our olive oil is harvested from specific organic groves within Lakonia, ensuring pure, chemical-free quality in every drop.
Show More
Value for Money
2
Enios 100% Greek (Kalamata) Organic Extra Virgin Olive Oil 3L. New Harvest 2025-2026. First Cold Pressed Ultra-Low Acidity 0.32% Rich in Polyphenols. Best Before: Jun 2027

Enios 100% Greek (Kalamata) Organic Extra Virgin Olive Oil 3L. New Harvest 2025-2026. First Cold Pressed Ultra-Low Acidity 0.32% Rich in Polyphenols. Best Before: Jun 2027

Enios
Why we love it
  • 100% natural from Greece.
  • High in healthy nutrients.
  • Certified organic and pure.
Main Highlights
  • ✔100% NATURAL. Obtained directly from Olives which are dry-farmed with great care and harvested manually solely by mechanical means, ensuring the protection of our wild life. This is a superior quality Organic extra virgin olive oil produced from the polyphenol-rich Koroneiki Olives grown in Kalamata in the beautiful Messinia region of Greece, world-famous for its perfect olive-growing climate.
  • ✔IT’S HEALTHY! Certified High in Polyphenols and Monounsaturated fats, high nutritional value and very low acidity. A natural antioxidant offering many health benefits related to anti-inflammatory, cardioprotective and neuroprotective activity.
  • ✔HARVESTED WITH CARE. Our Olives are harvested exclusively by mechanical means, cold-extracted below 25°C and filtered, resulting in a bright pure olive oil. Our oil is harvested and produced using strict quality controls at all stages of production.
  • ✔CERTIFIED ORGANIC. Enios Organic Extra Virgin Olive Oil carries the EU Organic Certification. It does not contain any chemicals, additives, preservatives, artificial colours, sugar or salt. The oil IS BPA-free and non-GMO, and is suitable for Vegans and Vegetarians.
  • ✔TRADITIONAL. A healthy, traditional Greek Olive Oil, perfect for all your cooking needs and especially for raw consumption. Use it on salads, in sauces and marinades, for dipping, drizzling, dressings and so much more.
Show More
9.6
Superb
9.6
Superb
Enios

Enios 100% Greek (Kalamata) Organic Extra Virgin Olive Oil 3L. New Harvest 2025-2026. First Cold Pressed Ultra-Low Acidity 0.32% Rich in Polyphenols. Best Before: Jun 2027

Why we love it
  • 100% natural from Greece.
  • High in healthy nutrients.
  • Certified organic and pure.
Main Highlights
  • ✔100% NATURAL. Obtained directly from Olives which are dry-farmed with great care and harvested manually solely by mechanical means, ensuring the protection of our wild life. This is a superior quality Organic extra virgin olive oil produced from the polyphenol-rich Koroneiki Olives grown in Kalamata in the beautiful Messinia region of Greece, world-famous for its perfect olive-growing climate.
  • ✔IT’S HEALTHY! Certified High in Polyphenols and Monounsaturated fats, high nutritional value and very low acidity. A natural antioxidant offering many health benefits related to anti-inflammatory, cardioprotective and neuroprotective activity.
  • ✔HARVESTED WITH CARE. Our Olives are harvested exclusively by mechanical means, cold-extracted below 25°C and filtered, resulting in a bright pure olive oil. Our oil is harvested and produced using strict quality controls at all stages of production.
  • ✔CERTIFIED ORGANIC. Enios Organic Extra Virgin Olive Oil carries the EU Organic Certification. It does not contain any chemicals, additives, preservatives, artificial colours, sugar or salt. The oil IS BPA-free and non-GMO, and is suitable for Vegans and Vegetarians.
  • ✔TRADITIONAL. A healthy, traditional Greek Olive Oil, perfect for all your cooking needs and especially for raw consumption. Use it on salads, in sauces and marinades, for dipping, drizzling, dressings and so much more.
Show More
3
Ancient Foods BIO, Kerós Organic Olive Oil, Cold Pressed, Greek Extra Virgin Olive Oil, Highly Phenolic, 1000 Year Old Trees, Traditional Hand Harvest, 1l canister (1 litre)

Ancient Foods BIO, Kerós Organic Olive Oil, Cold Pressed, Greek Extra Virgin Olive Oil, Highly Phenolic, 1000 Year Old Trees, Traditional Hand Harvest, 1l canister (1 litre)

Ancient Foods
Why we love it
  • Cold-pressed for fresh flavor.
  • Hand-harvested from ancient trees.
  • Supports local artisanal farmers.
Main Highlights
  • 🫒 COLD PRESSED, KEROS OLIVE OIL ORGANIC: The Kerós organic extra virgin olive oil from Ancient Foods is cold pressed within hours of harvesting to preserve the fresh, delicious character of our Athenoelia olives.
  • 🌳FRESH HARVEST, DELICIOUS TASTE: Our high-quality and authentic Greek organic olive oil comes from 1000 year old olive trees on Mount Taygetos outside Sparta, Greece. Our olives are lovingly grown there and harvested by hand. Kerós extra virgin organic olive oil has a rich, grassy note with a touch of fresh herbs and a round, buttery and peppery finish.
  • 👏 AWARD: Kerós extra virgin organic olive oil is used by several Michelin star chefs for its elegant taste, which is incredibly effective both when cooking and refining. Our olive oil is ideal for cooking, drizzling and baking, as well as sautéing and braising at high temperatures.
  • 💪 HEALTH BENEFITS: Olive oil is a staple of the Mediterranean diet and is used as a popular cooking oil all over the world. Kerós extra virgin organic olive oil is free from allergens and offers a range of benefits, such as high levels of antioxidants and phenols. It is not filtered to maintain the benefits and has low acidity (<0.2%).
  • 📜 ANCIENT TRADITIONS, ARTISANAL PRODUCTS: At Ancient Foods, we work with local, artisanal small farmers in remote villages who process according to old traditions passed down through generations. Through our partnerships, every purchase directly supports these small farmers and their communities by providing a marketplace to make their crafts available to people all over the world.
  • 😋 SO SPECIAL THAT IT HAS ITS OWN CUISINE: It’s true – the locals in the mountains use this oil in a special type of cooking dating back Millenia called “Lathera”, which means “made from oil”. The incredible braised dished of vegetables and herbs could even turn you into a vegetarian.
  • Kosher, Halal Certified
Show More
9.6
Superb
9.6
Superb
Ancient Foods

Ancient Foods BIO, Kerós Organic Olive Oil, Cold Pressed, Greek Extra Virgin Olive Oil, Highly Phenolic, 1000 Year Old Trees, Traditional Hand Harvest, 1l canister (1 litre)

Why we love it
  • Cold-pressed for fresh flavor.
  • Hand-harvested from ancient trees.
  • Supports local artisanal farmers.
Main Highlights
  • 🫒 COLD PRESSED, KEROS OLIVE OIL ORGANIC: The Kerós organic extra virgin olive oil from Ancient Foods is cold pressed within hours of harvesting to preserve the fresh, delicious character of our Athenoelia olives.
  • 🌳FRESH HARVEST, DELICIOUS TASTE: Our high-quality and authentic Greek organic olive oil comes from 1000 year old olive trees on Mount Taygetos outside Sparta, Greece. Our olives are lovingly grown there and harvested by hand. Kerós extra virgin organic olive oil has a rich, grassy note with a touch of fresh herbs and a round, buttery and peppery finish.
  • 👏 AWARD: Kerós extra virgin organic olive oil is used by several Michelin star chefs for its elegant taste, which is incredibly effective both when cooking and refining. Our olive oil is ideal for cooking, drizzling and baking, as well as sautéing and braising at high temperatures.
  • 💪 HEALTH BENEFITS: Olive oil is a staple of the Mediterranean diet and is used as a popular cooking oil all over the world. Kerós extra virgin organic olive oil is free from allergens and offers a range of benefits, such as high levels of antioxidants and phenols. It is not filtered to maintain the benefits and has low acidity (<0.2%).
  • 📜 ANCIENT TRADITIONS, ARTISANAL PRODUCTS: At Ancient Foods, we work with local, artisanal small farmers in remote villages who process according to old traditions passed down through generations. Through our partnerships, every purchase directly supports these small farmers and their communities by providing a marketplace to make their crafts available to people all over the world.
  • 😋 SO SPECIAL THAT IT HAS ITS OWN CUISINE: It’s true – the locals in the mountains use this oil in a special type of cooking dating back Millenia called “Lathera”, which means “made from oil”. The incredible braised dished of vegetables and herbs could even turn you into a vegetarian.
  • Kosher, Halal Certified
Show More
4
Organic Extra Virgin Olive Oil 1000ml | Prestige Cold Pressed Olives From Calabria, Italy | High Polyphenols | Premium Naturally Preserving Miron Violet Glass | 1L Vegan Friendly

Organic Extra Virgin Olive Oil 1000ml | Prestige Cold Pressed Olives From Calabria, Italy | High Polyphenols | Premium Naturally Preserving Miron Violet Glass | 1L Vegan Friendly

Epigenetics
Why we love it
  • Cold pressed for superior quality.
  • High in beneficial polyphenols.
  • Unique flavor profiles delightfully complex.
Main Highlights
  • 🫒 COLD PRESSED & EXTRA VIRGIN - Premium-quality cold-pressed extra virgin olive oil made from only the finest, hand-picked biodiverse olives grown in Calabria, Italy. Produced in exceptionally small batches, we believe in the natural approach as it preserves the organoleptic properties of the olives and delivers the highest density and quality of rich nutrients.
  • 📜 HIGH IN POLYPHENOLS - The heavily-researched Mediterranean diet is believed to be the very foundation of a healthy lifestyle, leading to multiple health benefits. The prevailing core ingredient of this diet is high quality olive oil; granting now the authorised health claim that olive oil polyphenols contribute to the protection of blood lipids from oxidative stress. Lipids being essential to many body functions and serve as the building blocks for all living cells, and oxidative stress being an imbalance between free radicals and antioxidants, causing cell damage and leading to diseases. Our olive oil is high in polyphenols, with the characteristic "peppery" flavours on the palate.
  • 😋 COMPLEX FLAVOUR PROFILE - Truly something to treasure, our olive oil has a delicate, yet complex flavour profile: starting with a naturally fragrant grassy aroma, smooth nutty flavour and a warming peppery finish; a treat on its own, or a compliment to any dish. Our specially selected olive oil was designed as a precise balance of flavour and nutrient density, with the freshness of our olives providing a naturally high polyphenol concentration.
  • 🖤 PRESERVING MIRON VIOLETGLASS - Olive oil stored in standard clear or green glass are prone to degrade and lose their freshness quickly. Our coveted Miron Violetglass bottles were selected for their unique ability to filter out sunlight, allowing in only ultraviolet and infrared wavelengths. With the naturally antimicrobial properties of this light, we can achieve true, long-term preservation of both flavour and freshness without any added preservatives. The beautifully coloured bottles can also be kept and reused for a wide variety of applications and for travelling.
  • ✅ CERTIFIED ORGANIC & VEGAN FRIENDLY - Contains only pure 100% cold pressed & organic olive oil, bottled in a protective atmosphere here in the UK to GMP standards in an ISO 9001:2015 certified facility. Suitable for vegans. Certified organic by the UK Soil Association.
Show More
9.5
Superb
9.5
Superb
Epigenetics

Organic Extra Virgin Olive Oil 1000ml | Prestige Cold Pressed Olives From Calabria, Italy | High Polyphenols | Premium Naturally Preserving Miron Violet Glass | 1L Vegan Friendly

Why we love it
  • Cold pressed for superior quality.
  • High in beneficial polyphenols.
  • Unique flavor profiles delightfully complex.
Main Highlights
  • 🫒 COLD PRESSED & EXTRA VIRGIN - Premium-quality cold-pressed extra virgin olive oil made from only the finest, hand-picked biodiverse olives grown in Calabria, Italy. Produced in exceptionally small batches, we believe in the natural approach as it preserves the organoleptic properties of the olives and delivers the highest density and quality of rich nutrients.
  • 📜 HIGH IN POLYPHENOLS - The heavily-researched Mediterranean diet is believed to be the very foundation of a healthy lifestyle, leading to multiple health benefits. The prevailing core ingredient of this diet is high quality olive oil; granting now the authorised health claim that olive oil polyphenols contribute to the protection of blood lipids from oxidative stress. Lipids being essential to many body functions and serve as the building blocks for all living cells, and oxidative stress being an imbalance between free radicals and antioxidants, causing cell damage and leading to diseases. Our olive oil is high in polyphenols, with the characteristic "peppery" flavours on the palate.
  • 😋 COMPLEX FLAVOUR PROFILE - Truly something to treasure, our olive oil has a delicate, yet complex flavour profile: starting with a naturally fragrant grassy aroma, smooth nutty flavour and a warming peppery finish; a treat on its own, or a compliment to any dish. Our specially selected olive oil was designed as a precise balance of flavour and nutrient density, with the freshness of our olives providing a naturally high polyphenol concentration.
  • 🖤 PRESERVING MIRON VIOLETGLASS - Olive oil stored in standard clear or green glass are prone to degrade and lose their freshness quickly. Our coveted Miron Violetglass bottles were selected for their unique ability to filter out sunlight, allowing in only ultraviolet and infrared wavelengths. With the naturally antimicrobial properties of this light, we can achieve true, long-term preservation of both flavour and freshness without any added preservatives. The beautifully coloured bottles can also be kept and reused for a wide variety of applications and for travelling.
  • ✅ CERTIFIED ORGANIC & VEGAN FRIENDLY - Contains only pure 100% cold pressed & organic olive oil, bottled in a protective atmosphere here in the UK to GMP standards in an ISO 9001:2015 certified facility. Suitable for vegans. Certified organic by the UK Soil Association.
Show More
5
Apsogo Organic Extra Virgin Olive Oil – Greek High Polyphenols EVOO from Crete (3000ml) – Cold Pressed, Early Harvest, Premium Quality, Certified Organic

Apsogo Organic Extra Virgin Olive Oil – Greek High Polyphenols EVOO from Crete (3000ml) – Cold Pressed, Early Harvest, Premium Quality, Certified Organic

APSOGO
Why we love it
  • Rich in polyphenols.
  • Authentic Crete origin.
  • Cold-pressed early harvest.
Main Highlights
  • Naturally High in Polyphenols: With over 250mg/kg of naturally occurring polyphenols, our Apsogo EVOO is third-party verified for its antioxidant potency—making it a heart-healthy choice and a cornerstone of the Mediterranean diet.
  • Authentic Greek Origin – Crete, Greece: Grown in the mineral-rich soils and sun-drenched groves of Crete, this olive oil reflects generations of traditional harvesting and cold-pressing methods that preserve its robust, fruity flavor.
  • Cold Pressed & Early Harvest Quality: Made from early harvest, handpicked olives and cold-pressed within hours, our oil captures the fresh, green notes and nutritional integrity of high-phenolic extra virgin olive oil.
  • Versatile for Every Dish: Ideal for salad dressings, marinades, or finishing dishes, Apsogo enhances your meals with a smooth, peppery finish that gourmet chefs and home cooks alike will appreciate.
  • Certified Organic, Vegan & Eco-Friendly: Sourced from certified organic farms using sustainable methods, our olive oil is free from pesticides and additives—good for your body and kind to the planet.
  • Elegant Bottle – Perfect for Gifting: Presented in a premium tin bottle with a refined label, Apsogo makes a thoughtful and luxurious gift for food lovers and health-conscious friends.
Show More
9.4
Superb
9.4
Superb
APSOGO

Apsogo Organic Extra Virgin Olive Oil – Greek High Polyphenols EVOO from Crete (3000ml) – Cold Pressed, Early Harvest, Premium Quality, Certified Organic

Why we love it
  • Rich in polyphenols.
  • Authentic Crete origin.
  • Cold-pressed early harvest.
Main Highlights
  • Naturally High in Polyphenols: With over 250mg/kg of naturally occurring polyphenols, our Apsogo EVOO is third-party verified for its antioxidant potency—making it a heart-healthy choice and a cornerstone of the Mediterranean diet.
  • Authentic Greek Origin – Crete, Greece: Grown in the mineral-rich soils and sun-drenched groves of Crete, this olive oil reflects generations of traditional harvesting and cold-pressing methods that preserve its robust, fruity flavor.
  • Cold Pressed & Early Harvest Quality: Made from early harvest, handpicked olives and cold-pressed within hours, our oil captures the fresh, green notes and nutritional integrity of high-phenolic extra virgin olive oil.
  • Versatile for Every Dish: Ideal for salad dressings, marinades, or finishing dishes, Apsogo enhances your meals with a smooth, peppery finish that gourmet chefs and home cooks alike will appreciate.
  • Certified Organic, Vegan & Eco-Friendly: Sourced from certified organic farms using sustainable methods, our olive oil is free from pesticides and additives—good for your body and kind to the planet.
  • Elegant Bottle – Perfect for Gifting: Presented in a premium tin bottle with a refined label, Apsogo makes a thoughtful and luxurious gift for food lovers and health-conscious friends.
Show More
6
Volcanic Grown High Polyphenol Extra Virgin Olive Oil Monte Etna D.O.P. - 500ml

Volcanic Grown High Polyphenol Extra Virgin Olive Oil Monte Etna D.O.P. - 500ml

Bella Terra Ltd
Why we love it
  • Hand-harvested within six hours.
  • Cold-pressed for optimal flavor.
  • Native Sicilian olive varieties.
Main Highlights
  • 2025 Havest - 100% Volcanic Grown Extra Virgin Olive Oil from Mount Etna, Sicily, Italy High polyphenol content
  • At every step from harvest to extraction and packaging, you can be assured that it has been produced with care and in the protected zone on the slopes of Mount Etna in Sicily. The D.O.P. also guarantee the use of ingredient coming from the area of production and not been mixed with ingredients from elsewhere.
  • Olives: Nocellara Etnea, Moresca and Biancolila all native to Sicily. Tasting notes of green tomatoes, artichoke and fresh herbs with a mild peppery finish.
  • Hand harvested and pressed within 6 hours
  • Cold pressed with a temperature of no more than 27 degrees
  • Our olive oil is high in polyphenol content and is organically grown without the use of pesticides or herbicides.
Show More
9.3
Superb
9.3
Superb
Bella Terra Ltd

Volcanic Grown High Polyphenol Extra Virgin Olive Oil Monte Etna D.O.P. - 500ml

Why we love it
  • Hand-harvested within six hours.
  • Cold-pressed for optimal flavor.
  • Native Sicilian olive varieties.
Main Highlights
  • 2025 Havest - 100% Volcanic Grown Extra Virgin Olive Oil from Mount Etna, Sicily, Italy High polyphenol content
  • At every step from harvest to extraction and packaging, you can be assured that it has been produced with care and in the protected zone on the slopes of Mount Etna in Sicily. The D.O.P. also guarantee the use of ingredient coming from the area of production and not been mixed with ingredients from elsewhere.
  • Olives: Nocellara Etnea, Moresca and Biancolila all native to Sicily. Tasting notes of green tomatoes, artichoke and fresh herbs with a mild peppery finish.
  • Hand harvested and pressed within 6 hours
  • Cold pressed with a temperature of no more than 27 degrees
  • Our olive oil is high in polyphenol content and is organically grown without the use of pesticides or herbicides.
Show More
7
November Polyphenols Olive Oil Extra Virgin - Organic High Phenolic EVOO – Early Harvest – Lab Certified +1200mg/kg High Polyphenol – Cold Pressed Extra Virgin – Greek – 500ml Bottle

November Polyphenols Olive Oil Extra Virgin - Organic High Phenolic EVOO – Early Harvest – Lab Certified +1200mg/kg High Polyphenol – Cold Pressed Extra Virgin – Greek – 500ml Bottle

November Polyphenols
4% Off
Why we love it
  • Premium taste and aroma retention.
  • Significant health benefits offered.
  • Strict quality preservation methods.
Main Highlights
  • ✅ HIGH POLYPHENOL – LAB VERIFIED OLIVE OIL: A rare superfood type of olive oil. Lab-certified at 1200 mg/kg of polyphenols, November Polyphenols belongs to a rare class of high phenolic olive oils. Multiple times higher of the levels of polyphenols richness required by the European Food Safety Authority (EFSA) to qualify for the official health claim (EU 432/2012). Olive Oil Polyphenols help neutralize free radicals, support heart and brain health and cognitive functions, reduce inflammation, and protect blood lipids from oxidative stress, cholesterol regulation - all backed by science. Ideal for those seeking a genuine health-boosting olive oil, not just flavor.
  • ✅ EARLY HARVEST & 100% ORGANIC EVOO – FIRST PRESS PREMIUM QUALITY: Hand-harvested early in the season (Oct–Nov 2025) to lock in peak nutrients and flavor. Made exclusively from early-picked, green olives in Greece. 100% organic certified, non-GMO, vegan, and cold-extracted within hours of harvest. The result is a bold, grassy, peppery olive oil rich in polyphenols and packed with taste.
  • ✅ FULL TRANSPARENCY – LAB CERTIFIED & TRACEABLE: Every bottle is independently lab certified for polyphenol content, and labeled with its harvest date for total transparency. Unlike many so-called "high polyphenol olive oils", November Polyphenols provides proof — not promises. Polyphenol levels and lab test results are available and updated with each harvest.
  • ✅ AWARD-WINNING GREEK OLIVE OIL – LOVED BY EXPERTS: Recognized by world-class tasting panels and international olive oil competitions, including Gold Awards in both the 2025 Berlin GOOA and 2025 LONDON International Olive Oil Competitions. November Olive Oil has earned global acclaim for its unmatched quality, purity, and health benefits. Trusted by wellness experts, food lovers, and Michelin-star chefs alike.
  • ✅ PREMIUM PACKAGING – FRESHNESS PRESERVED LONGER: Our custom-designed bottle includes a dark glass UV barrier and a smart airtight pouring spout, similar to whiskey-grade seal systems, to prevent oxidation and preserve flavor and health compounds. BPA-free and eco-conscious. Keeps your high phenolic EVOO fresher for longer.***Packaging may vary***
Show More
9.3
Superb
9.3
Superb
November Polyphenols

November Polyphenols Olive Oil Extra Virgin - Organic High Phenolic EVOO – Early Harvest – Lab Certified +1200mg/kg High Polyphenol – Cold Pressed Extra Virgin – Greek – 500ml Bottle

4% Off
Why we love it
  • Premium taste and aroma retention.
  • Significant health benefits offered.
  • Strict quality preservation methods.
Main Highlights
  • ✅ HIGH POLYPHENOL – LAB VERIFIED OLIVE OIL: A rare superfood type of olive oil. Lab-certified at 1200 mg/kg of polyphenols, November Polyphenols belongs to a rare class of high phenolic olive oils. Multiple times higher of the levels of polyphenols richness required by the European Food Safety Authority (EFSA) to qualify for the official health claim (EU 432/2012). Olive Oil Polyphenols help neutralize free radicals, support heart and brain health and cognitive functions, reduce inflammation, and protect blood lipids from oxidative stress, cholesterol regulation - all backed by science. Ideal for those seeking a genuine health-boosting olive oil, not just flavor.
  • ✅ EARLY HARVEST & 100% ORGANIC EVOO – FIRST PRESS PREMIUM QUALITY: Hand-harvested early in the season (Oct–Nov 2025) to lock in peak nutrients and flavor. Made exclusively from early-picked, green olives in Greece. 100% organic certified, non-GMO, vegan, and cold-extracted within hours of harvest. The result is a bold, grassy, peppery olive oil rich in polyphenols and packed with taste.
  • ✅ FULL TRANSPARENCY – LAB CERTIFIED & TRACEABLE: Every bottle is independently lab certified for polyphenol content, and labeled with its harvest date for total transparency. Unlike many so-called "high polyphenol olive oils", November Polyphenols provides proof — not promises. Polyphenol levels and lab test results are available and updated with each harvest.
  • ✅ AWARD-WINNING GREEK OLIVE OIL – LOVED BY EXPERTS: Recognized by world-class tasting panels and international olive oil competitions, including Gold Awards in both the 2025 Berlin GOOA and 2025 LONDON International Olive Oil Competitions. November Olive Oil has earned global acclaim for its unmatched quality, purity, and health benefits. Trusted by wellness experts, food lovers, and Michelin-star chefs alike.
  • ✅ PREMIUM PACKAGING – FRESHNESS PRESERVED LONGER: Our custom-designed bottle includes a dark glass UV barrier and a smart airtight pouring spout, similar to whiskey-grade seal systems, to prevent oxidation and preserve flavor and health compounds. BPA-free and eco-conscious. Keeps your high phenolic EVOO fresher for longer.***Packaging may vary***
Show More
8
Volcanic Grown High Polyphenol Extra Virgin Olive Oil - Monte Etna D.O.P. - 250ml

Volcanic Grown High Polyphenol Extra Virgin Olive Oil - Monte Etna D.O.P. - 250ml

Bella Terra Ltd
Why we love it
  • Grown on Mount Etna.
  • Hand harvested, pressed fast.
  • Tasting notes: tomato, artichoke, herbs.
Main Highlights
  • 2025 Harvest - Volcanic Grown Extra Virgin Olive Oil from Mount Etna, Sicily, Italy
  • At every step from harvest to extraction and packaging, you can be assured that it has been produced with care and in the protected zone on the slopes of Mount Etna in Sicily. The D.O.P. also guarantee the use of ingredient coming from the area of production and not been mixed with ingredients from elsewhere.
  • Olives: Nocellara Etnea at least 65%, Moresca and Biancolila all native to Sicily. Tasting notes of green tomatoes, artichoke and fresh herbs with a mild peppery finish.
  • Hand harvested and pressed within 6 hours
  • Cold pressed with a temperature of no more than 27 degrees
Show More
9.2
Superb
9.2
Superb
Bella Terra Ltd

Volcanic Grown High Polyphenol Extra Virgin Olive Oil - Monte Etna D.O.P. - 250ml

Why we love it
  • Grown on Mount Etna.
  • Hand harvested, pressed fast.
  • Tasting notes: tomato, artichoke, herbs.
Main Highlights
  • 2025 Harvest - Volcanic Grown Extra Virgin Olive Oil from Mount Etna, Sicily, Italy
  • At every step from harvest to extraction and packaging, you can be assured that it has been produced with care and in the protected zone on the slopes of Mount Etna in Sicily. The D.O.P. also guarantee the use of ingredient coming from the area of production and not been mixed with ingredients from elsewhere.
  • Olives: Nocellara Etnea at least 65%, Moresca and Biancolila all native to Sicily. Tasting notes of green tomatoes, artichoke and fresh herbs with a mild peppery finish.
  • Hand harvested and pressed within 6 hours
  • Cold pressed with a temperature of no more than 27 degrees
Show More
9
Volcanic Grown Extra Virgin Olive Oil - High Polyphenol, Cold Extracted - Mount Etna Nocellara - 500ml

Volcanic Grown Extra Virgin Olive Oil - High Polyphenol, Cold Extracted - Mount Etna Nocellara - 500ml

BellaTerra
Why we love it
  • Small batch production ensures quality.
  • Freshness captured within six hours.
  • Organically grown for pure flavor.
Main Highlights
  • 2025 Harvest - Limited Production: This oil is produced in small batches, ensuring the highest quality and preserving the delicate flavors.
  • Rapid Harvest & Pressing: Olives are hand-harvested at their peak ripeness and immediately cold-pressed within 6 hours, maximizing freshness and capturing the full spectrum of aromas and flavors.
  • Our olive oil is high in polyphenol content and is organically grown without the use of pesticides or herbicides. Rich in Antioxidants: Extra virgin olive oil is a natural source of antioxidants, which help protect your body from cell damage.
  • Heart-Healthy Fats: Contains monounsaturated fats, which can help lower bad cholesterol and improve heart health.
  • Anti-inflammatory Properties: May help reduce inflammation in the body.
  • Made from 100% Nocellara Olives: Cultivated on the slopes of Mount Etna, Sicily.
  • Hand-Harvested & Cold-Pressed: For maximum quality and flavor.
  • Organically Grown: Produced without the use of pesticides or herbicides.
Show More
9.0
Superb
9.0
Superb
BellaTerra

Volcanic Grown Extra Virgin Olive Oil - High Polyphenol, Cold Extracted - Mount Etna Nocellara - 500ml

Why we love it
  • Small batch production ensures quality.
  • Freshness captured within six hours.
  • Organically grown for pure flavor.
Main Highlights
  • 2025 Harvest - Limited Production: This oil is produced in small batches, ensuring the highest quality and preserving the delicate flavors.
  • Rapid Harvest & Pressing: Olives are hand-harvested at their peak ripeness and immediately cold-pressed within 6 hours, maximizing freshness and capturing the full spectrum of aromas and flavors.
  • Our olive oil is high in polyphenol content and is organically grown without the use of pesticides or herbicides. Rich in Antioxidants: Extra virgin olive oil is a natural source of antioxidants, which help protect your body from cell damage.
  • Heart-Healthy Fats: Contains monounsaturated fats, which can help lower bad cholesterol and improve heart health.
  • Anti-inflammatory Properties: May help reduce inflammation in the body.
  • Made from 100% Nocellara Olives: Cultivated on the slopes of Mount Etna, Sicily.
  • Hand-Harvested & Cold-Pressed: For maximum quality and flavor.
  • Organically Grown: Produced without the use of pesticides or herbicides.
Show More
10
Apsogo Organic Extra Virgin Olive Oil – Greek High Polyphenols EVOO from Crete (1000ml) – Cold Pressed, Early Harvest, Premium Quality, Certified Organic

Apsogo Organic Extra Virgin Olive Oil – Greek High Polyphenols EVOO from Crete (1000ml) – Cold Pressed, Early Harvest, Premium Quality, Certified Organic

APSOGO
Why we love it
  • Greek organic quality shines through.
  • Health benefits for daily use.
  • Eco-friendly packaging for sustainability.
Main Highlights
  • Naturally High in Polyphenols: With over 250mg/kg of naturally occurring polyphenols, our Apsogo EVOO is third-party verified for its antioxidant potency—making it a heart-healthy choice and a cornerstone of the Mediterranean diet.
  • Authentic Greek Origin – Crete, Greece: Grown in the mineral-rich soils and sun-drenched groves of Crete, this olive oil reflects generations of traditional harvesting and cold-pressing methods that preserve its robust, fruity flavor.
  • Cold Pressed & Early Harvest Quality: Made from early harvest, handpicked olives and cold-pressed within hours, our oil captures the fresh, green notes and nutritional integrity of high-phenolic extra virgin olive oil.
  • Versatile for Every Dish: Ideal for salad dressings, marinades, or finishing dishes, Apsogo enhances your meals with a smooth, peppery finish that gourmet chefs and home cooks alike will appreciate.
  • Certified Organic, Vegan & Eco-Friendly: Sourced from certified organic farms using sustainable methods, our olive oil is free from pesticides and additives—good for your body and kind to the planet.
  • Elegant Bottle – Perfect for Gifting: Presented in a premium glass bottle with a refined label, Apsogo makes a thoughtful and luxurious gift for food lovers and health-conscious friends.
Show More
8.9
Excellent
8.9
Excellent
APSOGO

Apsogo Organic Extra Virgin Olive Oil – Greek High Polyphenols EVOO from Crete (1000ml) – Cold Pressed, Early Harvest, Premium Quality, Certified Organic

Why we love it
  • Greek organic quality shines through.
  • Health benefits for daily use.
  • Eco-friendly packaging for sustainability.
Main Highlights
  • Naturally High in Polyphenols: With over 250mg/kg of naturally occurring polyphenols, our Apsogo EVOO is third-party verified for its antioxidant potency—making it a heart-healthy choice and a cornerstone of the Mediterranean diet.
  • Authentic Greek Origin – Crete, Greece: Grown in the mineral-rich soils and sun-drenched groves of Crete, this olive oil reflects generations of traditional harvesting and cold-pressing methods that preserve its robust, fruity flavor.
  • Cold Pressed & Early Harvest Quality: Made from early harvest, handpicked olives and cold-pressed within hours, our oil captures the fresh, green notes and nutritional integrity of high-phenolic extra virgin olive oil.
  • Versatile for Every Dish: Ideal for salad dressings, marinades, or finishing dishes, Apsogo enhances your meals with a smooth, peppery finish that gourmet chefs and home cooks alike will appreciate.
  • Certified Organic, Vegan & Eco-Friendly: Sourced from certified organic farms using sustainable methods, our olive oil is free from pesticides and additives—good for your body and kind to the planet.
  • Elegant Bottle – Perfect for Gifting: Presented in a premium glass bottle with a refined label, Apsogo makes a thoughtful and luxurious gift for food lovers and health-conscious friends.
Show More