Best Organic Extra Virgin Olive Oil Grown In Volcanic Soil of 2026

Last updated on 26/09/2026
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Best Choice
1
OrganicOrganic High Polyphenol Soil Association Organic Greek EVOO 500ml

OrganicOrganic High Polyphenol Soil Association Organic Greek EVOO 500ml

ORGANICORGANIC
Why we love it
  • Chemical free and non-GMO.
  • Numerous award-winning quality.
  • Environmentally friendly packaging.
Main Highlights
  • This one is violet. You taste an oil that was not left in the light. Our exclusive Biophoton violet glass bottle holds the light back, so the pepper, the fruit and the high polyphenols stay alive in the bottle.
  • High polyphenols, surpassing the EU minimum requirements. Light steals them. Our violet glass bottle keeps them.
  • You can trace it. Soil Association Organic. From our grove to your table. EU organic.
  • One variety. Koroneiki from Crete. Hand-picked. First cold pressed. No other olives in the bottle.
  • You feel it in the throat. Pour a teaspoonful. Smoothness, then the bite. The harvest still speaking.
  • You know what you opened. 500ml OrganicOrganic extra virgin olive oil. Live Life Untainted.
  • You get a cleaner extra virgin. Very low acidity, below 0.4%. The EU extra virgin limit is 0.8%.
  • Olive oil polyphenols contribute to the protection of blood lipids from oxidative stress. The beneficial effect is obtained with a daily intake of 20 g of olive oil.
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9.7
Exceptional
9.7
Exceptional
ORGANICORGANIC

OrganicOrganic High Polyphenol Soil Association Organic Greek EVOO 500ml

Why we love it
  • Chemical free and non-GMO.
  • Numerous award-winning quality.
  • Environmentally friendly packaging.
Main Highlights
  • This one is violet. You taste an oil that was not left in the light. Our exclusive Biophoton violet glass bottle holds the light back, so the pepper, the fruit and the high polyphenols stay alive in the bottle.
  • High polyphenols, surpassing the EU minimum requirements. Light steals them. Our violet glass bottle keeps them.
  • You can trace it. Soil Association Organic. From our grove to your table. EU organic.
  • One variety. Koroneiki from Crete. Hand-picked. First cold pressed. No other olives in the bottle.
  • You feel it in the throat. Pour a teaspoonful. Smoothness, then the bite. The harvest still speaking.
  • You know what you opened. 500ml OrganicOrganic extra virgin olive oil. Live Life Untainted.
  • You get a cleaner extra virgin. Very low acidity, below 0.4%. The EU extra virgin limit is 0.8%.
  • Olive oil polyphenols contribute to the protection of blood lipids from oxidative stress. The beneficial effect is obtained with a daily intake of 20 g of olive oil.
Show More
Value for Money
2
Morocco Gold New Harvest Olive Oil Extra Virgin - Polyphenol Rich 606mg/kg - Cold Pressed Olive Oil - Pure & 100% Natural with up to 4 Years Shelf-life - Fresh Harvest EVOO - 500ml

Morocco Gold New Harvest Olive Oil Extra Virgin - Polyphenol Rich 606mg/kg - Cold Pressed Olive Oil - Pure & 100% Natural with up to 4 Years Shelf-life - Fresh Harvest EVOO - 500ml

Morocco Gold
20% Off
Why we love it
  • Exceptional taste like none other.
  • Guaranteed extra virgin quality.
  • Rich in health-enhancing polyphenols.
Main Highlights
  • 🏆 Award-Winning High Polyphenol Extra Virgin Olive Oil (EVOO) with 606mg/kg Polyphenols: Morocco Gold, winner of the Moroccan National Olive Oil Competition 2025-2026, is a high polyphenol extra virgin olive oil with 606mg/kg tested polyphenols. This premium extra virgin olive oil delivers rich flavour, naturally occurring antioxidants, and authentic quality from a single olive variety.
  • 🌿 Fresh Harvest Quality with Olive Oil High in Polyphenols: Morocco Gold uses a patented dark bottle to help preserve freshness and quality for up to four years after harvest when stored correctly. This high polyphenol EVOO provides a premium fresh harvest experience with a smooth flavour profile, balanced intensity, and carefully tested quality.
  • 🇲🇦 Authentic Moroccan Extra Virgin Olive Oil From a Single Estate, Early Harvested and Cold Pressed Within 24 Hours: Made from Picholine Marocaine olives grown in Morocco’s Atlas Mountains, this Moroccan extra virgin olive oil comes from a single estate and is harvested early in the season. The olives are cold pressed within 24 hours to preserve fresh green notes, natural characteristics, and authentic Moroccan flavour.
  • 🍽️ Premium Olive Oil for Gourmet Cooking, Salads & Bread Dipping: Morocco Gold is ideal for salads, bread dipping, finishing dishes, and gourmet cooking. This extra virgin olive oil offers fresh green flavours with a gentle peppery finish, making it a versatile EVOO choice for Mediterranean recipes and premium meals.
  • 🔬 Independently Tested Premium EVOO with Verified Harvest Quality: Every bottle undergoes annual harvest analysis for acidity, polyphenol levels, and quality standards. Morocco Gold is a trusted premium Moroccan extra virgin olive oil with verified harvest quality, protected freshness, and authentic origin.
  • 𝐎𝐮𝐫 𝐒𝐭𝐨𝐫𝐲: Morocco Gold’s journey begins in the unspoiled valleys beneath Morocco’s Atlas Mountains. Hand-harvested and cold-pressed the same day, this cold pressed extra virgin olive oil unites tradition with modern quality. Our heritage and process make it the finest cooking oil and a timeless symbol of olive oil excellence worldwide.
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9.6
Superb
9.6
Superb
Morocco Gold

Morocco Gold New Harvest Olive Oil Extra Virgin - Polyphenol Rich 606mg/kg - Cold Pressed Olive Oil - Pure & 100% Natural with up to 4 Years Shelf-life - Fresh Harvest EVOO - 500ml

20% Off
Why we love it
  • Exceptional taste like none other.
  • Guaranteed extra virgin quality.
  • Rich in health-enhancing polyphenols.
Main Highlights
  • 🏆 Award-Winning High Polyphenol Extra Virgin Olive Oil (EVOO) with 606mg/kg Polyphenols: Morocco Gold, winner of the Moroccan National Olive Oil Competition 2025-2026, is a high polyphenol extra virgin olive oil with 606mg/kg tested polyphenols. This premium extra virgin olive oil delivers rich flavour, naturally occurring antioxidants, and authentic quality from a single olive variety.
  • 🌿 Fresh Harvest Quality with Olive Oil High in Polyphenols: Morocco Gold uses a patented dark bottle to help preserve freshness and quality for up to four years after harvest when stored correctly. This high polyphenol EVOO provides a premium fresh harvest experience with a smooth flavour profile, balanced intensity, and carefully tested quality.
  • 🇲🇦 Authentic Moroccan Extra Virgin Olive Oil From a Single Estate, Early Harvested and Cold Pressed Within 24 Hours: Made from Picholine Marocaine olives grown in Morocco’s Atlas Mountains, this Moroccan extra virgin olive oil comes from a single estate and is harvested early in the season. The olives are cold pressed within 24 hours to preserve fresh green notes, natural characteristics, and authentic Moroccan flavour.
  • 🍽️ Premium Olive Oil for Gourmet Cooking, Salads & Bread Dipping: Morocco Gold is ideal for salads, bread dipping, finishing dishes, and gourmet cooking. This extra virgin olive oil offers fresh green flavours with a gentle peppery finish, making it a versatile EVOO choice for Mediterranean recipes and premium meals.
  • 🔬 Independently Tested Premium EVOO with Verified Harvest Quality: Every bottle undergoes annual harvest analysis for acidity, polyphenol levels, and quality standards. Morocco Gold is a trusted premium Moroccan extra virgin olive oil with verified harvest quality, protected freshness, and authentic origin.
  • 𝐎𝐮𝐫 𝐒𝐭𝐨𝐫𝐲: Morocco Gold’s journey begins in the unspoiled valleys beneath Morocco’s Atlas Mountains. Hand-harvested and cold-pressed the same day, this cold pressed extra virgin olive oil unites tradition with modern quality. Our heritage and process make it the finest cooking oil and a timeless symbol of olive oil excellence worldwide.
Show More
3
Odysea Greek Chania PGI Extra Virgin Olive Oil 3L Tin - Cold-Extracted Koroneiki Olives, Hand Harvested, Single Origin, Award-Winning Premium EVOO

Odysea Greek Chania PGI Extra Virgin Olive Oil 3L Tin - Cold-Extracted Koroneiki Olives, Hand Harvested, Single Origin, Award-Winning Premium EVOO

Odysea
Why we love it
  • Packed with authentic Greek flavors.
  • Perfect for diverse culinary applications.
  • Preserves nutritional values flawlessly.
Main Highlights
  • High in monounsaturated fat Greek Extra Virgin Olive Oil PGI Chania Kritis. Superior Category olive oil obtained directly from olives and solely by mechanical means.
  • Produced with Koroneiki olives from groves in the Chania region on the island of Crete, this area borders the Aegean Sea and offers an ideal climate to nurture olive growth.
  • The Olives are harvested with care and the oil is cold extracted within hours to ensure the natural flavour and nutritional values remain.
  • A medium strength olive oil with notes of grass and a pleasant peppery finish which makes it perfect for marinades, drizzling & dressings.
  • Suitable for Vegans. Intensely herbaceous, with aromas of leaves, stalks, flowers, citrus & nuts.
  • Tasting notes : rocket and watercress, sweeter tones, green bananas, touch of tomatoes.
  • Great addition to your kitchen
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9.6
Superb
9.6
Superb
Odysea

Odysea Greek Chania PGI Extra Virgin Olive Oil 3L Tin - Cold-Extracted Koroneiki Olives, Hand Harvested, Single Origin, Award-Winning Premium EVOO

Why we love it
  • Packed with authentic Greek flavors.
  • Perfect for diverse culinary applications.
  • Preserves nutritional values flawlessly.
Main Highlights
  • High in monounsaturated fat Greek Extra Virgin Olive Oil PGI Chania Kritis. Superior Category olive oil obtained directly from olives and solely by mechanical means.
  • Produced with Koroneiki olives from groves in the Chania region on the island of Crete, this area borders the Aegean Sea and offers an ideal climate to nurture olive growth.
  • The Olives are harvested with care and the oil is cold extracted within hours to ensure the natural flavour and nutritional values remain.
  • A medium strength olive oil with notes of grass and a pleasant peppery finish which makes it perfect for marinades, drizzling & dressings.
  • Suitable for Vegans. Intensely herbaceous, with aromas of leaves, stalks, flowers, citrus & nuts.
  • Tasting notes : rocket and watercress, sweeter tones, green bananas, touch of tomatoes.
  • Great addition to your kitchen
Show More
4
BellaTerra Volcanic High Polyphenol Extra Virgin Olive Oil Mount Etna 500ml

BellaTerra Volcanic High Polyphenol Extra Virgin Olive Oil Mount Etna 500ml

Bella Terra Ltd
Why we love it
  • Hand-harvested within six hours.
  • Cold-pressed for optimal flavor.
  • Native Sicilian olive varieties.
Main Highlights
  • GROWN ON MOUNT ETNA — Volcanic-grown extra virgin olive oil from the slopes of Mount Etna in Sicily, Europe’s most active volcano.
  • HIGH POLYPHENOL EVOO — Carefully produced from Sicilian olives to create a premium extra virgin olive oil naturally rich in polyphenols.
  • MONTE ETNA DOP — Certified Protected Designation of Origin, produced within the designated Mount Etna area using native Sicilian olive varieties including Nocellara Etnea, Moresca and Biancolilla.
  • HAND HARVESTED & COLD EXTRACTED — Olives are hand harvested and cold extracted within 6 hours at no more than 27°C to preserve freshness, flavour and quality.
  • SMOOTH & PEPPERY — A smooth, balanced EVOO with notes of green tomato, artichoke and fresh herbs, followed by a gently peppery finish.
  • 2025 HARVEST
Show More
9.5
Superb
9.5
Superb
Bella Terra Ltd

BellaTerra Volcanic High Polyphenol Extra Virgin Olive Oil Mount Etna 500ml

Why we love it
  • Hand-harvested within six hours.
  • Cold-pressed for optimal flavor.
  • Native Sicilian olive varieties.
Main Highlights
  • GROWN ON MOUNT ETNA — Volcanic-grown extra virgin olive oil from the slopes of Mount Etna in Sicily, Europe’s most active volcano.
  • HIGH POLYPHENOL EVOO — Carefully produced from Sicilian olives to create a premium extra virgin olive oil naturally rich in polyphenols.
  • MONTE ETNA DOP — Certified Protected Designation of Origin, produced within the designated Mount Etna area using native Sicilian olive varieties including Nocellara Etnea, Moresca and Biancolilla.
  • HAND HARVESTED & COLD EXTRACTED — Olives are hand harvested and cold extracted within 6 hours at no more than 27°C to preserve freshness, flavour and quality.
  • SMOOTH & PEPPERY — A smooth, balanced EVOO with notes of green tomato, artichoke and fresh herbs, followed by a gently peppery finish.
  • 2025 HARVEST
Show More
5
Βiotopos Organic Greek Olive Oil Extra Virgin, Early Harvest, High Polyphenols, Green Koroneiki, Drinking EVOO, Single Estate 500ml Tin

Βiotopos Organic Greek Olive Oil Extra Virgin, Early Harvest, High Polyphenols, Green Koroneiki, Drinking EVOO, Single Estate 500ml Tin

biotopos by NOOS TRADE GREECE premium organic extra virgin olive oil
Why we love it
  • Ultra low acidity for health.
  • USDA Organic certified process.
  • Boasts multiple international awards.
Main Highlights
  • High Polyphenol Content: Rich in antioxidants and highly nutritious. Small farm in Messenia Peloponnese, cold pressed, 100% monovarietal Koroneiki variety. Suitable for everyday cooking and salads. You can use it raw for dipping, salad dressings, appetizers and your daily cooking recipes. It is a delicious fat source, which provides plenty of benefits for your body
  • Ultra Low Acidity 0.3%: Hand-harvesting and same-day cold extraction are essential practices for producing high-quality EVOO with superior taste and nutritional value. These meticulous procedures help retain the olive oil's beneficial compounds, such as polyphenols and antioxidants, which contribute to its health benefits
  • Authentic EVOO Flavor Profile: A culinary treasure, adding depth and character to many dishes. Its rich and complex profile, with those hints of unripe olives, green apple, and thyme, can elevate any meal to gourmet status. Plus, the benefits of olive oil, especially in the Mediterranean diet, are well-documented, promoting well-being and longevity
  • EU and USDA Organic Certifications: Rigorous certifications highlight dedication to maintaining high standards throughout the entire production process. From the careful farming practices to the meticulous bottling and warehousing, every step is taken to ensure the olive oil is of the highest quality and sustainable
  • Award Winning Olive Oil: Recognition from prestigious international competitions in New York, Tokyo, Athens, London, and Berlin highlights the exceptional quality and craftsmanship behind this olive oil. This olive oil stands out with its rich flavor profile and health benefits
  • Drinking EVOO Health Benefits: Drinking early harvest extra virgin olive oil daily can offer impressive health benefits. Early harvest EVOO is made from olives picked before they fully ripen, which means it contains higher levels of polyphenols and antioxidants compared to regular olive oil. A tablespoon a day is a common amount when incorporated into a balanced healthy diet
  • Cost-Effective Tin Packaging: Tin packaging is lightweight and cost-effective for shipping, while the dark interior effectively shields the oil from light and air. This helps to preserve the oil's freshness, flavor, and beneficial properties
  • Harvest Year October - November 2025: Best before date January 2028. Limited production of 5000 liters ensuring exclusivity and freshness
  • Filtered for Freshness: Filtering extra virgin olive oil is an excellent method to maintain its vibrant flavor over time, ensuring that it remains fresh and enjoyable for months
  • Single Estate Premium Quality: Monovarietal Koroneiki olives sourced from a single estate in Kalamata, ensuring consistent quality and traceability from grove to bottle
Show More
9.4
Superb
9.4
Superb
biotopos by NOOS TRADE GREECE premium organic extra virgin olive oil

Βiotopos Organic Greek Olive Oil Extra Virgin, Early Harvest, High Polyphenols, Green Koroneiki, Drinking EVOO, Single Estate 500ml Tin

Why we love it
  • Ultra low acidity for health.
  • USDA Organic certified process.
  • Boasts multiple international awards.
Main Highlights
  • High Polyphenol Content: Rich in antioxidants and highly nutritious. Small farm in Messenia Peloponnese, cold pressed, 100% monovarietal Koroneiki variety. Suitable for everyday cooking and salads. You can use it raw for dipping, salad dressings, appetizers and your daily cooking recipes. It is a delicious fat source, which provides plenty of benefits for your body
  • Ultra Low Acidity 0.3%: Hand-harvesting and same-day cold extraction are essential practices for producing high-quality EVOO with superior taste and nutritional value. These meticulous procedures help retain the olive oil's beneficial compounds, such as polyphenols and antioxidants, which contribute to its health benefits
  • Authentic EVOO Flavor Profile: A culinary treasure, adding depth and character to many dishes. Its rich and complex profile, with those hints of unripe olives, green apple, and thyme, can elevate any meal to gourmet status. Plus, the benefits of olive oil, especially in the Mediterranean diet, are well-documented, promoting well-being and longevity
  • EU and USDA Organic Certifications: Rigorous certifications highlight dedication to maintaining high standards throughout the entire production process. From the careful farming practices to the meticulous bottling and warehousing, every step is taken to ensure the olive oil is of the highest quality and sustainable
  • Award Winning Olive Oil: Recognition from prestigious international competitions in New York, Tokyo, Athens, London, and Berlin highlights the exceptional quality and craftsmanship behind this olive oil. This olive oil stands out with its rich flavor profile and health benefits
  • Drinking EVOO Health Benefits: Drinking early harvest extra virgin olive oil daily can offer impressive health benefits. Early harvest EVOO is made from olives picked before they fully ripen, which means it contains higher levels of polyphenols and antioxidants compared to regular olive oil. A tablespoon a day is a common amount when incorporated into a balanced healthy diet
  • Cost-Effective Tin Packaging: Tin packaging is lightweight and cost-effective for shipping, while the dark interior effectively shields the oil from light and air. This helps to preserve the oil's freshness, flavor, and beneficial properties
  • Harvest Year October - November 2025: Best before date January 2028. Limited production of 5000 liters ensuring exclusivity and freshness
  • Filtered for Freshness: Filtering extra virgin olive oil is an excellent method to maintain its vibrant flavor over time, ensuring that it remains fresh and enjoyable for months
  • Single Estate Premium Quality: Monovarietal Koroneiki olives sourced from a single estate in Kalamata, ensuring consistent quality and traceability from grove to bottle
Show More
Advertisement
6
Biotopos 1L Organic Cold Pressed Extra Virgin Olive Oil, Early Harvest, Active Polyphenols, Koroneiki, Quality Drinking Greek EVOO, Family Estate, 1 Litre Tin

Biotopos 1L Organic Cold Pressed Extra Virgin Olive Oil, Early Harvest, Active Polyphenols, Koroneiki, Quality Drinking Greek EVOO, Family Estate, 1 Litre Tin

biotopos by NOOS TRADE GREECE premium organic extra virgin olive oil
Why we love it
  • Ultra low acidity maintains nutrition.
  • Rich in beneficial antioxidants.
  • Internationally award-winning olive oil.
Main Highlights
  • High Polyphenol Content: Rich in antioxidants and highly nutritious. Small farm in Messenia Peloponnese, cold pressed, 100% monovarietal Koroneiki variety. Suitable for everyday cooking and salads. You can use it raw for dipping, salad dressings, appetizers and your daily cooking recipes. It is a delicious fat source, which provides plenty of benefits for your body
  • Ultra Low Acidity 0.3%: Hand-harvesting and same-day cold extraction are essential practices for producing high-quality EVOO with superior taste and nutritional value. These meticulous procedures help retain the olive oil's beneficial compounds, such as polyphenols and antioxidants, which contribute to its health benefits
  • Authentic EVOO Flavor Profile: A culinary treasure, adding depth and character to many dishes. Its rich and complex profile, with those hints of unripe olives, green apple, and thyme, can elevate any meal to gourmet status. Plus, the benefits of olive oil, especially in the Mediterranean diet, are well-documented, promoting well-being and longevity
  • EU and USDA Organic Certifications: Rigorous certifications highlight dedication to maintaining high standards throughout the entire production process. From the careful farming practices to the meticulous bottling and warehousing, every step is taken to ensure the olive oil is of the highest quality and sustainable
  • Award Winning Olive Oil: Recognition from prestigious international competitions in New York, Tokyo, Athens, London, and Berlin highlights the exceptional quality and craftsmanship behind this olive oil. This olive oil stands out with its rich flavor profile and health benefits
  • Harvest Year October - November 2025: Best before date January 2028. Limited production of 5000 liters ensuring exclusivity and freshness
  • Drinking EVOO Health Benefits: Drinking early harvest extra virgin olive oil daily can offer impressive health benefits. Early harvest EVOO is made from olives picked before they fully ripen, which means it contains higher levels of polyphenols and antioxidants compared to regular olive oil. A tablespoon a day is a common amount when incorporated into a balanced healthy diet
  • Cost-Effective Tin Packaging: Tin packaging is lightweight and cost-effective for shipping, while the dark interior effectively shields the oil from light and air. This helps to preserve the oil's freshness, flavor, and beneficial properties
  • Filtered for Freshness: Filtering extra virgin olive oil is an excellent method to maintain its vibrant flavor over time, ensuring that it remains fresh and enjoyable for months
Show More
9.3
Superb
9.3
Superb
biotopos by NOOS TRADE GREECE premium organic extra virgin olive oil

Biotopos 1L Organic Cold Pressed Extra Virgin Olive Oil, Early Harvest, Active Polyphenols, Koroneiki, Quality Drinking Greek EVOO, Family Estate, 1 Litre Tin

Why we love it
  • Ultra low acidity maintains nutrition.
  • Rich in beneficial antioxidants.
  • Internationally award-winning olive oil.
Main Highlights
  • High Polyphenol Content: Rich in antioxidants and highly nutritious. Small farm in Messenia Peloponnese, cold pressed, 100% monovarietal Koroneiki variety. Suitable for everyday cooking and salads. You can use it raw for dipping, salad dressings, appetizers and your daily cooking recipes. It is a delicious fat source, which provides plenty of benefits for your body
  • Ultra Low Acidity 0.3%: Hand-harvesting and same-day cold extraction are essential practices for producing high-quality EVOO with superior taste and nutritional value. These meticulous procedures help retain the olive oil's beneficial compounds, such as polyphenols and antioxidants, which contribute to its health benefits
  • Authentic EVOO Flavor Profile: A culinary treasure, adding depth and character to many dishes. Its rich and complex profile, with those hints of unripe olives, green apple, and thyme, can elevate any meal to gourmet status. Plus, the benefits of olive oil, especially in the Mediterranean diet, are well-documented, promoting well-being and longevity
  • EU and USDA Organic Certifications: Rigorous certifications highlight dedication to maintaining high standards throughout the entire production process. From the careful farming practices to the meticulous bottling and warehousing, every step is taken to ensure the olive oil is of the highest quality and sustainable
  • Award Winning Olive Oil: Recognition from prestigious international competitions in New York, Tokyo, Athens, London, and Berlin highlights the exceptional quality and craftsmanship behind this olive oil. This olive oil stands out with its rich flavor profile and health benefits
  • Harvest Year October - November 2025: Best before date January 2028. Limited production of 5000 liters ensuring exclusivity and freshness
  • Drinking EVOO Health Benefits: Drinking early harvest extra virgin olive oil daily can offer impressive health benefits. Early harvest EVOO is made from olives picked before they fully ripen, which means it contains higher levels of polyphenols and antioxidants compared to regular olive oil. A tablespoon a day is a common amount when incorporated into a balanced healthy diet
  • Cost-Effective Tin Packaging: Tin packaging is lightweight and cost-effective for shipping, while the dark interior effectively shields the oil from light and air. This helps to preserve the oil's freshness, flavor, and beneficial properties
  • Filtered for Freshness: Filtering extra virgin olive oil is an excellent method to maintain its vibrant flavor over time, ensuring that it remains fresh and enjoyable for months
Show More
7
Cretan Liquid Gold Organic Extra Virgin Olive Oil — Gourmet Chef-Preferred • Crete • Cold Extracted • November Harvest (5 l (Pack of 1))

Cretan Liquid Gold Organic Extra Virgin Olive Oil — Gourmet Chef-Preferred • Crete • Cold Extracted • November Harvest (5 l (Pack of 1))

Liquid Gold
Why we love it
  • Premium quality Cretan olive oil.
  • Highly nutritious and organic.
  • Exquisite fresh and smooth taste.
Main Highlights
  • Gourmet Flavour & Chef Preferred Vibrant, aromatic profile with fresh green fruit, herbs and artichoke notes — prized by chefs for finishing and refined cooking.
  • Single-Estate Olive Oil from Crete Made exclusively from Koroneiki olives grown on our estates in north-east Crete. Hand-harvested in November at the moment of optimal aromatic maturity.
  • Cold Extracted for Freshness & Clarity Cold extracted within hours of harvest to preserve flavour, aroma and natural character. Never back-blended and always from a single harvest.
  • Certified Organic & Fully Traceable EU and Soil Association certified organic extra virgin olive oil, produced in limited quantities and traceable from grove to bottle.
  • Naturally Rich & Exceptionally Pure Low acidity (0.4%) and naturally rich in polyphenols (591 mg/kg), offering a beautifully balanced oil that combines gourmet excellence with inherent quality.
  • Never back-blended Liquid Gold is never mixed with previous years’ oils, ensuring outstanding freshness and full expression of the season.
  • November 2025 harvest BBD 29-12-27
Show More
9.3
Superb
9.3
Superb
Liquid Gold

Cretan Liquid Gold Organic Extra Virgin Olive Oil — Gourmet Chef-Preferred • Crete • Cold Extracted • November Harvest (5 l (Pack of 1))

Why we love it
  • Premium quality Cretan olive oil.
  • Highly nutritious and organic.
  • Exquisite fresh and smooth taste.
Main Highlights
  • Gourmet Flavour & Chef Preferred Vibrant, aromatic profile with fresh green fruit, herbs and artichoke notes — prized by chefs for finishing and refined cooking.
  • Single-Estate Olive Oil from Crete Made exclusively from Koroneiki olives grown on our estates in north-east Crete. Hand-harvested in November at the moment of optimal aromatic maturity.
  • Cold Extracted for Freshness & Clarity Cold extracted within hours of harvest to preserve flavour, aroma and natural character. Never back-blended and always from a single harvest.
  • Certified Organic & Fully Traceable EU and Soil Association certified organic extra virgin olive oil, produced in limited quantities and traceable from grove to bottle.
  • Naturally Rich & Exceptionally Pure Low acidity (0.4%) and naturally rich in polyphenols (591 mg/kg), offering a beautifully balanced oil that combines gourmet excellence with inherent quality.
  • Never back-blended Liquid Gold is never mixed with previous years’ oils, ensuring outstanding freshness and full expression of the season.
  • November 2025 harvest BBD 29-12-27
Show More
8
Biona Organic Extra Virgin Olive Oil, 750ml

Biona Organic Extra Virgin Olive Oil, 750ml

Biona
Why we love it
  • Certified Organic ensures quality.
  • Rich Fruity flavour delights.
  • Packed in Recyclable Glass Jars.
Main Highlights
  • ORGANIC EXTRA VIRGIN OLIVE OIL – Premium organic olive oil made from carefully selected Mediterranean olives, delivering a rich and fruity flavour.
  • COLD PRESSED – Produced using cold-pressing methods to preserve the oil’s natural flavour and quality. Made from organically grown olives and supplied in a convenient 750ml bottle for regular use.
  • MEDITERRANEAN QUALITY – Made from organically grown olives and supplied in a convenient 750ml bottle for regular use.
  • VERSATILE KITCHEN STAPLE – Perfect for marinating, dipping, salad dressings, drizzling and everyday cooking.
Show More
9.2
Superb
9.2
Superb
Biona

Biona Organic Extra Virgin Olive Oil, 750ml

Why we love it
  • Certified Organic ensures quality.
  • Rich Fruity flavour delights.
  • Packed in Recyclable Glass Jars.
Main Highlights
  • ORGANIC EXTRA VIRGIN OLIVE OIL – Premium organic olive oil made from carefully selected Mediterranean olives, delivering a rich and fruity flavour.
  • COLD PRESSED – Produced using cold-pressing methods to preserve the oil’s natural flavour and quality. Made from organically grown olives and supplied in a convenient 750ml bottle for regular use.
  • MEDITERRANEAN QUALITY – Made from organically grown olives and supplied in a convenient 750ml bottle for regular use.
  • VERSATILE KITCHEN STAPLE – Perfect for marinating, dipping, salad dressings, drizzling and everyday cooking.
Show More
9
Cretan Liquid Gold Organic Extra Virgin Olive Oil from Crete Gourmet Chef Favourite • Single-Estate Koroneiki • Cold Extracted • November Harvest - 500ml

Cretan Liquid Gold Organic Extra Virgin Olive Oil from Crete Gourmet Chef Favourite • Single-Estate Koroneiki • Cold Extracted • November Harvest - 500ml

Liquid Gold
Why we love it
  • Certified organic by UK Soil.
  • Taste offers pronounced pepper.
  • Supports organic sustainable farming.
Main Highlights
  • Gourmet Flavour, Chef-Preferred A vibrant, expressive extra virgin olive oil with notes of fresh green olive, wild herbs and artichoke, finishing with gentle bitterness and a clean peppery lift. Prized by chefs for finishing and refined cooking.
  • Single-Estate Olive Oil from Crete Made exclusively from Koroneiki olives grown on our estates in north-east Crete. Hand-harvested in November at the moment of optimal aromatic maturity.
  • Cold Extracted for Freshness & Clarity Cold extracted within hours of harvest to preserve flavour, aroma and natural character. Never back-blended and always from a single harvest.
  • Gourmet Flavor – Smooth, peppery finish perfect for salads, pasta, bread dipping, grilling, and finishing dishes. Some bitterness characteristic of polyphenol oils.
  • Certified Organic & Fully Traceable EU and Soil Association certified organic extra virgin olive oil, produced in limited quantities and traceable from grove to bottle.
  • Naturally Rich & Exceptionally Pure Low acidity (<0.2%) and naturally rich in polyphenols (524 mg/kg), offering a beautifully balanced oil that combines gourmet excellence with inherent quality.
  • Never back-blended Liquid Gold is never mixed with previous years’ oils, ensuring outstanding freshness and full expression of the season.
Show More
9.0
Superb
9.0
Superb
Liquid Gold

Cretan Liquid Gold Organic Extra Virgin Olive Oil from Crete Gourmet Chef Favourite • Single-Estate Koroneiki • Cold Extracted • November Harvest - 500ml

Why we love it
  • Certified organic by UK Soil.
  • Taste offers pronounced pepper.
  • Supports organic sustainable farming.
Main Highlights
  • Gourmet Flavour, Chef-Preferred A vibrant, expressive extra virgin olive oil with notes of fresh green olive, wild herbs and artichoke, finishing with gentle bitterness and a clean peppery lift. Prized by chefs for finishing and refined cooking.
  • Single-Estate Olive Oil from Crete Made exclusively from Koroneiki olives grown on our estates in north-east Crete. Hand-harvested in November at the moment of optimal aromatic maturity.
  • Cold Extracted for Freshness & Clarity Cold extracted within hours of harvest to preserve flavour, aroma and natural character. Never back-blended and always from a single harvest.
  • Gourmet Flavor – Smooth, peppery finish perfect for salads, pasta, bread dipping, grilling, and finishing dishes. Some bitterness characteristic of polyphenol oils.
  • Certified Organic & Fully Traceable EU and Soil Association certified organic extra virgin olive oil, produced in limited quantities and traceable from grove to bottle.
  • Naturally Rich & Exceptionally Pure Low acidity (<0.2%) and naturally rich in polyphenols (524 mg/kg), offering a beautifully balanced oil that combines gourmet excellence with inherent quality.
  • Never back-blended Liquid Gold is never mixed with previous years’ oils, ensuring outstanding freshness and full expression of the season.
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10
Ancient Foods BIO, Kerós Organic Olive Oil, Cold Pressed, Greek Extra Virgin Olive Oil, Highly Phenolic, 1000 Year Old Trees, Traditional Hand Harvest, 1l canister (1 litre)

Ancient Foods BIO, Kerós Organic Olive Oil, Cold Pressed, Greek Extra Virgin Olive Oil, Highly Phenolic, 1000 Year Old Trees, Traditional Hand Harvest, 1l canister (1 litre)

Ancient Foods
Why we love it
  • Cold-pressed for fresh flavor.
  • Hand-harvested from ancient trees.
  • Supports local artisanal farmers.
Main Highlights
  • 🫒 COLD PRESSED, KEROS OLIVE OIL ORGANIC: The Kerós organic extra virgin olive oil from Ancient Foods is cold pressed within hours of harvesting to preserve the fresh, delicious character of our Athenoelia olives.
  • 🌳FRESH HARVEST, DELICIOUS TASTE: Our high-quality and authentic Greek organic olive oil comes from 1000 year old olive trees on Mount Taygetos outside Sparta, Greece. Our olives are lovingly grown there and harvested by hand. Kerós extra virgin organic olive oil has a rich, grassy note with a touch of fresh herbs and a round, buttery and peppery finish.
  • 👏 AWARD: Kerós extra virgin organic olive oil is used by several Michelin star chefs for its elegant taste, which is incredibly effective both when cooking and refining. Our olive oil is ideal for cooking, drizzling and baking, as well as sautéing and braising at high temperatures.
  • 💪 HEALTH BENEFITS: Olive oil is a staple of the Mediterranean diet and is used as a popular cooking oil all over the world. Kerós extra virgin organic olive oil is free from allergens and offers a range of benefits, such as high levels of antioxidants and phenols. It is not filtered to maintain the benefits and has low acidity (<0.2%).
  • 📜 ANCIENT TRADITIONS, ARTISANAL PRODUCTS: At Ancient Foods, we work with local, artisanal small farmers in remote villages who process according to old traditions passed down through generations. Through our partnerships, every purchase directly supports these small farmers and their communities by providing a marketplace to make their crafts available to people all over the world.
  • 😋 SO SPECIAL THAT IT HAS ITS OWN CUISINE: It’s true – the locals in the mountains use this oil in a special type of cooking dating back Millenia called “Lathera”, which means “made from oil”. The incredible braised dished of vegetables and herbs could even turn you into a vegetarian.
  • Kosher, Halal Certified
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8.9
Excellent
8.9
Excellent
Ancient Foods

Ancient Foods BIO, Kerós Organic Olive Oil, Cold Pressed, Greek Extra Virgin Olive Oil, Highly Phenolic, 1000 Year Old Trees, Traditional Hand Harvest, 1l canister (1 litre)

Why we love it
  • Cold-pressed for fresh flavor.
  • Hand-harvested from ancient trees.
  • Supports local artisanal farmers.
Main Highlights
  • 🫒 COLD PRESSED, KEROS OLIVE OIL ORGANIC: The Kerós organic extra virgin olive oil from Ancient Foods is cold pressed within hours of harvesting to preserve the fresh, delicious character of our Athenoelia olives.
  • 🌳FRESH HARVEST, DELICIOUS TASTE: Our high-quality and authentic Greek organic olive oil comes from 1000 year old olive trees on Mount Taygetos outside Sparta, Greece. Our olives are lovingly grown there and harvested by hand. Kerós extra virgin organic olive oil has a rich, grassy note with a touch of fresh herbs and a round, buttery and peppery finish.
  • 👏 AWARD: Kerós extra virgin organic olive oil is used by several Michelin star chefs for its elegant taste, which is incredibly effective both when cooking and refining. Our olive oil is ideal for cooking, drizzling and baking, as well as sautéing and braising at high temperatures.
  • 💪 HEALTH BENEFITS: Olive oil is a staple of the Mediterranean diet and is used as a popular cooking oil all over the world. Kerós extra virgin organic olive oil is free from allergens and offers a range of benefits, such as high levels of antioxidants and phenols. It is not filtered to maintain the benefits and has low acidity (<0.2%).
  • 📜 ANCIENT TRADITIONS, ARTISANAL PRODUCTS: At Ancient Foods, we work with local, artisanal small farmers in remote villages who process according to old traditions passed down through generations. Through our partnerships, every purchase directly supports these small farmers and their communities by providing a marketplace to make their crafts available to people all over the world.
  • 😋 SO SPECIAL THAT IT HAS ITS OWN CUISINE: It’s true – the locals in the mountains use this oil in a special type of cooking dating back Millenia called “Lathera”, which means “made from oil”. The incredible braised dished of vegetables and herbs could even turn you into a vegetarian.
  • Kosher, Halal Certified
Show More
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